Innovative Plant-Based Burger Enriched with Tenebrio molitor Meal: Characterization and Shelf-Life

Environmental concerns, among other causes, are leading to meat replacement in the diet by healthy, nutritious, and tasty foods. Alternative protein sources of plant origin can be an alternative to meat but their low biological value proteins can be a problem. Novel foods, such as insect meals, can...

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Detalles Bibliográficos
Autores principales: Ardila, Paula, Honrado, Adrián, Marquina, Pedro, Beltrán, José Antonio, Calanche, Juan B.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10528019/
https://www.ncbi.nlm.nih.gov/pubmed/37761169
http://dx.doi.org/10.3390/foods12183460

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10528019/
https://www.ncbi.nlm.nih.gov/pubmed/37761169
http://dx.doi.org/10.3390/foods12183460

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