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Innovative Plant-Based Burger Enriched with Tenebrio molitor Meal: Characterization and Shelf-Life
Environmental concerns, among other causes, are leading to meat replacement in the diet by healthy, nutritious, and tasty foods. Alternative protein sources of plant origin can be an alternative to meat but their low biological value proteins can be a problem. Novel foods, such as insect meals, can...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10528019/ https://www.ncbi.nlm.nih.gov/pubmed/37761169 http://dx.doi.org/10.3390/foods12183460 |