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The Antioxidant Activities In Vitro and In Vivo and Extraction Conditions Optimization of Defatted Walnut Kernel Extract

The objective of this study was to determine the antioxidant activities of defatted walnut kernel extract (DWE) and whole walnut kernel extract (WE) in vitro and in vivo. Three spectrophotometric methods, DPPH, ABTS, and FRAP, were used in in vitro experiments, and mice were used in in vivo experime...

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Detalles Bibliográficos
Autores principales:	Zhou, Xiaomei, Gong, Xiaojian, Li, Xu, An, Ning, He, Jiefang, Zhou, Xin, Zhao, Chao
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10528741/ https://www.ncbi.nlm.nih.gov/pubmed/37761127 http://dx.doi.org/10.3390/foods12183417

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