Protective Effect of Alginate Microcapsules with Different Rheological Behavior on Lactiplantibacillus plantarum 299v

Alginate encapsulation is a well-known technique used to protect microorganisms from adverse conditions. However, it is also known that the viscosity of the alginate is dependent on its composition and degree of polymerization and that thermal treatments, such as pasteurization and sterilization, ca...

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Detalles Bibliográficos
Autores principales: Hernández-Gallegos, Minerva Aurora, Solorza-Feria, Javier, Cornejo-Mazón, Maribel, Velázquez-Martínez, José Rodolfo, Rodríguez-Huezo, María Eva, Gutiérrez-López, Gustavo F., Hernández-Sánchez, Humberto
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10529054/
https://www.ncbi.nlm.nih.gov/pubmed/37754363
http://dx.doi.org/10.3390/gels9090682

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10529054/
https://www.ncbi.nlm.nih.gov/pubmed/37754363
http://dx.doi.org/10.3390/gels9090682

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