Investigating the Significance of Non-jejuni/coli Campylobacter Strains in Patients with Diarrhea

Campylobacter is one of the most commonly reported foodborne bacteria worldwide. Although Campylobacter jejuni and Campylobacter coli have been reported to be responsible for the great majority of campylobacteriosis, the burden of infections by species other than C. jejuni and C. coli have been incr...

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Detalles Bibliográficos
Autores principales: Teksoy, Nermin, Ilktac, Mehmet, Ongen, Betigul
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10530337/
https://www.ncbi.nlm.nih.gov/pubmed/37761759
http://dx.doi.org/10.3390/healthcare11182562

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10530337/
https://www.ncbi.nlm.nih.gov/pubmed/37761759
http://dx.doi.org/10.3390/healthcare11182562

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