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Genetic Enhancement of Cereals Using Genomic Resources for Nutritional Food Security
Advances in genomics resources have facilitated the evolution of cereal crops with enhanced yield, improved nutritional values, and heightened resistance to various biotic and abiotic stresses. Genomic approaches present a promising avenue for the development of high-yielding varieties, thereby ensu...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2023
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10530810/ https://www.ncbi.nlm.nih.gov/pubmed/37761910 http://dx.doi.org/10.3390/genes14091770 |