Cargando…
Genome-Wide Analysis of the Amino Acid Permeases Gene Family in Wheat and TaAAP1 Enhanced Salt Tolerance by Accumulating Ethylene
Amino acid permeases (AAPs) are proteins of the integral membrane that play important roles in plant growth, development, and responses to various stresses. The molecular functions of several AAPs were characterized in Arabidopsis and rice, but there is still limited information on wheat. Here, we i...
Autores principales: | Wang, Kai, Zhai, Mingjuan, Cui, Dezhou, Han, Ran, Wang, Xiaolu, Xu, Wenjing, Qi, Guang, Zeng, Xiaoxue, Zhuang, Yamei, Liu, Cheng |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10530925/ https://www.ncbi.nlm.nih.gov/pubmed/37762108 http://dx.doi.org/10.3390/ijms241813800 |
Ejemplares similares
-
TaAAP6-3B, a regulator of grain protein content selected during wheat improvement
por: Jin, Xiufeng, et al.
Publicado: (2018) -
Wheat Elongator Subunit 4 Negatively Regulates Freezing Tolerance by Regulating Ethylene Accumulation
por: Wang, Kai, et al.
Publicado: (2022) -
The amino acid permease (AAP) genes CsAAP2A and SlAAP5A/B are required for oomycete susceptibility in cucumber and tomato
por: Berg, Jeroen A., et al.
Publicado: (2021) -
Function of pea amino acid permease AAP6 in nodule nitrogen metabolism and export, and plant nutrition
por: Garneau, Matthew G, et al.
Publicado: (2018) -
The AAP gene family for amino acid permeases contributes to development of the cyst nematode Heterodera schachtii in roots of Arabidopsis()
por: Elashry, Abdelnaser, et al.
Publicado: (2013)