Cargando…

Characterization of Olive Oil Volatile Compounds after Elution through Selected Bleaching Materials—Gas Chromatography–Mass Spectrometry Analysis

Using different bleaching materials to eliminate or reduce organic volatiles in deteriorated olive oils will positively affect its characteristics. This study aims to identify the volatiles of oxidized olive oil after physical bleaching using selected immobilized adsorbents. Oxidized olive oil was e...

Descripción completa

Detalles Bibliográficos
Autores principales:	Al-Dabbas, Maher M., Al-Jaloudi, Rawan, Abdullah, Mai Adnan, Abughoush, Mahmoud
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10537359/ https://www.ncbi.nlm.nih.gov/pubmed/37764219 http://dx.doi.org/10.3390/molecules28186444

Ejemplares similares

Impact of Processing and Preservation Methods and Storage on Total Phenolics, Flavonoids, and Antioxidant Activities of Okra (Abelmoschus esculentus L.)
por: Al-Dabbas, Maher M., et al.
Publicado: (2023)

Headspace Gas Chromatography Coupled to Mass Spectrometry and Ion Mobility Spectrometry: Classification of Virgin Olive Oils as a Study Case
por: García-Nicolás, María, et al.
Publicado: (2020)

Comparing the potential of IR-spectroscopic techniques to gas chromatography coupled to ion mobility spectrometry for classifying virgin olive oil categories
por: Ortiz-Romero, Clemente, et al.
Publicado: (2023)

Monitoring the volatile language of fungi using gas chromatography-ion mobility spectrometry
por: Speckbacher, Verena, et al.
Publicado: (2021)

Headspace Solid-Phase Microextraction Gas Chromatography-Mass Spectrometry and Gas Chromatography-Olfactometry Analysis of Volatile Compounds in Pineapple Breads
por: Ying, Saw, et al.
Publicado: (2012)

Use of headspace–gas chromatography–ion mobility spectrometry to detect volatile fingerprints of palm fibre oil and sludge palm oil in samples of crude palm oil
por: Othman, Abrizah, et al.
Publicado: (2019)

Volatile Profiling of Magnolia champaca Accessions by Gas Chromatography Mass Spectrometry Coupled with Chemometrics
por: Sahoo, Chiranjibi, et al.
Publicado: (2022)

Characterization of the volatile organic compounds produced from green coffee in different years by gas chromatography ion mobility spectrometry
por: Min, Chen, et al.
Publicado: (2022)

The Content and Emission form of Volatile Organic Compounds from Cooking Oils: A Gas Chromatography-Mass Spectrometry (GC-MS) Analysis
por: Zhang, Ge, et al.
Publicado: (2023)

Identification of volatile lung cancer markers by gas chromatography–mass spectrometry: comparison with discrimination by canines
por: Buszewski, Bogusław, et al.
Publicado: (2012)

The Global Volatile Signature of Veal via Solid-phase Microextraction and Gas Chromatography-mass Spectrometry
por: Wei, Jinmei, et al.
Publicado: (2014)

Direct Growth of Bacteria in Headspace Vials Allows for Screening of Volatiles by Gas Chromatography Mass Spectrometry
por: Timm, Collin M., et al.
Publicado: (2018)

Optimized sample preparation for fecal volatile organic compound analysis by gas chromatography–mass spectrometry
por: el Manouni el Hassani, Sofia, et al.
Publicado: (2020)

Identifying volatile in vitro biomarkers for oral bacteria with proton-transfer-reaction mass spectrometry and gas chromatography–mass spectrometry
por: Roslund, Kajsa, et al.
Publicado: (2021)

Determination of the Volatile Composition in Essential Oil of Descurainia sophia (L.) Webb ex Prantl (Flixweed) by Gas Chromatography/Mass Spectrometry(GC/MS)
por: Li, Jing, et al.
Publicado: (2010)

Rapid Quantification of Major Volatile Metabolites in Fermented Food and Beverages Using Gas Chromatography-Mass Spectrometry
por: Pinu, Farhana R., et al.
Publicado: (2017)

Determination of the Volatile Composition in Brown Millet, Milled Millet and Millet Bran by Gas Chromatography/Mass Spectrometry
por: Liu, Jingke, et al.
Publicado: (2012)

Analysis of the Volatile Components in Selaginella doederleinii by Headspace Solid Phase Microextraction-Gas Chromatography-Mass Spectrometry
por: Ma, Xian-kui, et al.
Publicado: (2019)

Untargeted/Targeted 2D Gas Chromatography/Mass Spectrometry Detection of the Total Volatile Tea Metabolome
por: Morimoto, Joshua, et al.
Publicado: (2019)

Analysis of Fatty Acids, Amino Acids and Volatile Profile of Apple By-Products by Gas Chromatography-Mass Spectrometry
por: Fărcaș, Anca Corina, et al.
Publicado: (2022)

Evaluation of floral volatile patterns in the genus Narcissus using gas chromatography–coupled ion mobility spectrometry
por: Losch, Florian, et al.
Publicado: (2023)

Exploring the Isomeric Precursors of Olive Oil Major Secoiridoids: An Insight into Olive Leaves and Drupes by Liquid-Chromatography and Fourier-Transform Tandem Mass Spectrometry
por: Abbattista, Ramona, et al.
Publicado: (2021)

Thermal degradation assessment of canola and olive oil using ultra-fast gas chromatography coupled with chemometrics
por: Majchrzak, Tomasz, et al.
Publicado: (2017)

Qualitative and Quantitative Analysis of Volatile Components of Zhengtian Pills Using Gas Chromatography Mass Spectrometry and Ultra-High Performance Liquid Chromatography
por: Liu, Cui-ting, et al.
Publicado: (2016)

Gas chromatography and mass spectrometry : a practical guide
por: Kitson, Fulton G.
Publicado: (1996)

Gas chromatography and mass spectrometry : a practical guide /
por: Sparkman, O. David (Orrin David), 1942-
Publicado: (2011)

Evaluation of food quality and safety parameters and food safety knowledge and practices of food handlers at fast foods restaurants at universities in Jordan during COVID-19
por: Abughoush, Mahmoud, et al.
Publicado: (2023)

Characterization of Chemical Composition of Pericarpium Citri Reticulatae Volatile Oil by Comprehensive Two-Dimensional Gas Chromatography with High-Resolution Time-of-Flight Mass Spectrometry
por: Qin, Kunming, et al.
Publicado: (2013)

Characterization of volatile constituents and odorous compounds in peach (Prunus persica L) fruits of different varieties by gas chromatography–ion mobility spectrometry, gas chromatography–mass spectrometry, and relative odor activity value
por: Sun, Ping, et al.
Publicado: (2022)

Study on essential oils from four species of Zhishi with gas chromatography–mass spectrometry
por: Liu, Yuanyan, et al.
Publicado: (2014)

Gas Chromatography–Mass Spectrometry Detection of Thymoquinone in Oil and Serum for Clinical Pharmacokinetic Studies
por: Tekbaş, A., et al.
Publicado: (2023)

Determining the Levels of Volatile Organic Pollutants in Urban Air Using a Gas Chromatography-Mass Spectrometry Method
por: Nicoara, Simona, et al.
Publicado: (2009)

Headspace Single-Drop Microextraction Gas Chromatography Mass Spectrometry for the Analysis of Volatile Compounds from Herba Asari
por: Wang, Guan-Jie, et al.
Publicado: (2013)

Volatile Fingerprint of Italian Populations of Orchids Using Solid Phase Microextraction and Gas Chromatography Coupled with Mass Spectrometry
por: Manzo, Alessandra, et al.
Publicado: (2014)

Study of the Volatile Constituents in Radix Flemingiae Macrophyllae and a Substitute by Gas Chromatography-Mass Spectrometry and Chemometric Methods
por: Cheng, Shen-Yu, et al.
Publicado: (2012)

Changes in the Volatile Components of Candied Kumquats in Different Processing Methodologies with Headspace–Gas Chromatography–Ion Mobility Spectrometry
por: Hu, Xiao, et al.
Publicado: (2019)

Smoked-Derived Volatile Phenol Analysis in Wine by Stir Bar Sorptive Extraction-Gas Chromatography-Mass Spectrometry
por: Yang, Ruiwen, et al.
Publicado: (2021)

Insights into Characteristic Volatiles in Wuyi Rock Teas with Different Cultivars by Chemometrics and Gas Chromatography Olfactometry/Mass Spectrometry
por: Zhang, Yue, et al.
Publicado: (2022)

A comparison between mobile and stationary gas chromatography–mass spectrometry devices for analysis of complex volatile profiles
por: Marcillo, Andrea, et al.
Publicado: (2022)

Headspace with Gas Chromatography-Mass Spectrometry for the Use of Volatile Organic Compound Profile in Botanical Origin Authentication of Honey
por: Castell, Ana, et al.
Publicado: (2023)

Cannot write session to /tmp/vufind_sessions/sess_a6vvg76tgidlto8lqefej4lmuc