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Effects of Annual Growth Conditions on Phenolic Compounds and Antioxidant Activity in the Roots of Eryngium montanum

Medicinal plants grown in natural settings are exposed to different adverse environmental conditions that determine their growth and development as well as the composition and concentration of secondary metabolites in their organs. The objective of this study was to evaluate the effects of environme...

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Autores principales: Pérez-Ochoa, Mónica L., Vera-Guzmán, Araceli M., Mondragón-Chaparro, Demetria M., Sandoval-Torres, Sadoth, Carrillo-Rodríguez, José C., Mayek-Pérez, Netzahualcoyotl, Chávez-Servia, José L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10537384/
https://www.ncbi.nlm.nih.gov/pubmed/37765355
http://dx.doi.org/10.3390/plants12183192
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author Pérez-Ochoa, Mónica L.
Vera-Guzmán, Araceli M.
Mondragón-Chaparro, Demetria M.
Sandoval-Torres, Sadoth
Carrillo-Rodríguez, José C.
Mayek-Pérez, Netzahualcoyotl
Chávez-Servia, José L.
author_facet Pérez-Ochoa, Mónica L.
Vera-Guzmán, Araceli M.
Mondragón-Chaparro, Demetria M.
Sandoval-Torres, Sadoth
Carrillo-Rodríguez, José C.
Mayek-Pérez, Netzahualcoyotl
Chávez-Servia, José L.
author_sort Pérez-Ochoa, Mónica L.
collection PubMed
description Medicinal plants grown in natural settings are exposed to different adverse environmental conditions that determine their growth and development as well as the composition and concentration of secondary metabolites in their organs. The objective of this study was to evaluate the effects of environmental conditions associated with localities and annual growth cycles on the contents of phenolic compounds and flavonoids, antioxidant activity and potentially bioactive phenolic acids in the roots of Eryngium montanum, a medicinal species from temperate Mexico. The samples for composition analysis were collected using a bifactorial design: Factor A consisted of the localities (Morelos and La Unión de San Martin Huamelulpam, Mexico) and Factor B was represented by the annual growth cycle (2020 and 2021). In each sample, the contents of polyphenols and equivalent flavonoids of quercetin and catechin and antioxidant activity were evaluated using spectrophotometry. Subsequently, chlorogenic, caffeic and rosmarinic acids were identified and quantified using high-performance liquid chromatography with diode-array detection (HPLC-DAD). The annual growth conditions and, to a lesser extent, the locality of origin of the samples significantly influenced the contents of phenolic compounds and antioxidant activity. The environmental conditions that occurred in 2021 favored an increase in the contents of phenolic compounds compared to those in 2020, and the same pattern was observed for chlorogenic acid; however, for caffeic and rosmarinic acids, the opposite pattern was observed. The content of phenolic acids in the roots of E. montanum follows different and independent patterns between cycles based on the interaction between the locality of origin and annual growth cycle. This study quantifies the magnitude of the total environmental effect on the phenolic compound concentrations in E. montanum roots, which was measured via sampling during two annual growth cycles, where the sampling locations factor had little influence. The bioactive compounds identified in E. montanum roots have the potential for use as alternative medicines, as mentioned by different families from Oaxaca, Mexico.
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spelling pubmed-105373842023-09-29 Effects of Annual Growth Conditions on Phenolic Compounds and Antioxidant Activity in the Roots of Eryngium montanum Pérez-Ochoa, Mónica L. Vera-Guzmán, Araceli M. Mondragón-Chaparro, Demetria M. Sandoval-Torres, Sadoth Carrillo-Rodríguez, José C. Mayek-Pérez, Netzahualcoyotl Chávez-Servia, José L. Plants (Basel) Article Medicinal plants grown in natural settings are exposed to different adverse environmental conditions that determine their growth and development as well as the composition and concentration of secondary metabolites in their organs. The objective of this study was to evaluate the effects of environmental conditions associated with localities and annual growth cycles on the contents of phenolic compounds and flavonoids, antioxidant activity and potentially bioactive phenolic acids in the roots of Eryngium montanum, a medicinal species from temperate Mexico. The samples for composition analysis were collected using a bifactorial design: Factor A consisted of the localities (Morelos and La Unión de San Martin Huamelulpam, Mexico) and Factor B was represented by the annual growth cycle (2020 and 2021). In each sample, the contents of polyphenols and equivalent flavonoids of quercetin and catechin and antioxidant activity were evaluated using spectrophotometry. Subsequently, chlorogenic, caffeic and rosmarinic acids were identified and quantified using high-performance liquid chromatography with diode-array detection (HPLC-DAD). The annual growth conditions and, to a lesser extent, the locality of origin of the samples significantly influenced the contents of phenolic compounds and antioxidant activity. The environmental conditions that occurred in 2021 favored an increase in the contents of phenolic compounds compared to those in 2020, and the same pattern was observed for chlorogenic acid; however, for caffeic and rosmarinic acids, the opposite pattern was observed. The content of phenolic acids in the roots of E. montanum follows different and independent patterns between cycles based on the interaction between the locality of origin and annual growth cycle. This study quantifies the magnitude of the total environmental effect on the phenolic compound concentrations in E. montanum roots, which was measured via sampling during two annual growth cycles, where the sampling locations factor had little influence. The bioactive compounds identified in E. montanum roots have the potential for use as alternative medicines, as mentioned by different families from Oaxaca, Mexico. MDPI 2023-09-06 /pmc/articles/PMC10537384/ /pubmed/37765355 http://dx.doi.org/10.3390/plants12183192 Text en © 2023 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Pérez-Ochoa, Mónica L.
Vera-Guzmán, Araceli M.
Mondragón-Chaparro, Demetria M.
Sandoval-Torres, Sadoth
Carrillo-Rodríguez, José C.
Mayek-Pérez, Netzahualcoyotl
Chávez-Servia, José L.
Effects of Annual Growth Conditions on Phenolic Compounds and Antioxidant Activity in the Roots of Eryngium montanum
title Effects of Annual Growth Conditions on Phenolic Compounds and Antioxidant Activity in the Roots of Eryngium montanum
title_full Effects of Annual Growth Conditions on Phenolic Compounds and Antioxidant Activity in the Roots of Eryngium montanum
title_fullStr Effects of Annual Growth Conditions on Phenolic Compounds and Antioxidant Activity in the Roots of Eryngium montanum
title_full_unstemmed Effects of Annual Growth Conditions on Phenolic Compounds and Antioxidant Activity in the Roots of Eryngium montanum
title_short Effects of Annual Growth Conditions on Phenolic Compounds and Antioxidant Activity in the Roots of Eryngium montanum
title_sort effects of annual growth conditions on phenolic compounds and antioxidant activity in the roots of eryngium montanum
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10537384/
https://www.ncbi.nlm.nih.gov/pubmed/37765355
http://dx.doi.org/10.3390/plants12183192
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