How Sucrose Preference Is Gained and Lost: An In-Depth Analysis of Drinking Behavior during the Sucrose Preference Test in Mice

The sucrose preference test (SPT) is a widely used preclinical assay for studying stress-sensitive reward behaviors and antidepressant treatments in rodents, with some face, construct, and predictive validity. However, while stress-induced loss of sucrose preference is presumed to reflect an anhedon...

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Detalles Bibliográficos
Autores principales: Wulff, Andreas B., Cooper, Phylicia, Kodjo, Emmanuela, Abel, Eliana, Thompson, Scott M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Society for Neuroscience 2023
Materias:
Research Article: New Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10540674/
https://www.ncbi.nlm.nih.gov/pubmed/37699705
http://dx.doi.org/10.1523/ENEURO.0195-23.2023

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10540674/
https://www.ncbi.nlm.nih.gov/pubmed/37699705
http://dx.doi.org/10.1523/ENEURO.0195-23.2023

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