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Editorial: Milk oligosaccharides and lipids, their impact on human health

Detalles Bibliográficos
Autor principal: Xu, Yajun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10541213/
https://www.ncbi.nlm.nih.gov/pubmed/37781113
http://dx.doi.org/10.3389/fnut.2023.1255077
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author Xu, Yajun
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spelling pubmed-105412132023-10-01 Editorial: Milk oligosaccharides and lipids, their impact on human health Xu, Yajun Front Nutr Nutrition Frontiers Media S.A. 2023-09-15 /pmc/articles/PMC10541213/ /pubmed/37781113 http://dx.doi.org/10.3389/fnut.2023.1255077 Text en Copyright © 2023 Xu. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Nutrition
Xu, Yajun
Editorial: Milk oligosaccharides and lipids, their impact on human health
title Editorial: Milk oligosaccharides and lipids, their impact on human health
title_full Editorial: Milk oligosaccharides and lipids, their impact on human health
title_fullStr Editorial: Milk oligosaccharides and lipids, their impact on human health
title_full_unstemmed Editorial: Milk oligosaccharides and lipids, their impact on human health
title_short Editorial: Milk oligosaccharides and lipids, their impact on human health
title_sort editorial: milk oligosaccharides and lipids, their impact on human health
topic Nutrition
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10541213/
https://www.ncbi.nlm.nih.gov/pubmed/37781113
http://dx.doi.org/10.3389/fnut.2023.1255077
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