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Research Note: In ovo and in-feed probiotic supplementation improves layer embryo and pullet growth
Probiotics are widely used as feed supplements in the poultry industry to promote growth and performance in chickens. Specifically, this supplementation starts around the time of lay and continues through the production cycle in laying hens. However, the embryonic period is critical to the growth an...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10542637/ https://www.ncbi.nlm.nih.gov/pubmed/37769489 http://dx.doi.org/10.1016/j.psj.2023.103092 |
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author | Muyyarikkandy, Muhammed Shafeekh Mathew, Elza Kuttappan, Deepa Amalaradjou, Mary Anne |
author_facet | Muyyarikkandy, Muhammed Shafeekh Mathew, Elza Kuttappan, Deepa Amalaradjou, Mary Anne |
author_sort | Muyyarikkandy, Muhammed Shafeekh |
collection | PubMed |
description | Probiotics are widely used as feed supplements in the poultry industry to promote growth and performance in chickens. Specifically, this supplementation starts around the time of lay and continues through the production cycle in laying hens. However, the embryonic period is critical to the growth and development of metabolically active organs thereby influencing subsequent health and productivity in adult birds. Therefore, the present study investigated the potential use of probiotics to promote embryonic growth in layers. Further, a pilot grow-out study was conducted to evaluate the effect of in ovo and in-feed probiotic application on pullet growth. For the study, fertile White Leghorn eggs were sprayed with phosphate buffered saline (control, CON) or probiotic cocktail (in ovo only, IO; Lactobacillus paracasei DUP 13076 and L. rhamnosus NRRL B 442) prior to and during incubation. The embryos were sacrificed on d 7, 10, 14, and 18 of incubation for embryo morphometry. On d 18, remaining eggs were set in the hatcher to assess hatchability and hatchling morphometry. For the pullet trial, hatchlings were raised on feed with or without probiotics until wk 5. Pullets were sacrificed weekly, and morphometric parameters were recorded. Results of our study demonstrate that in ovo probiotic application significantly improved relative embryo weight, crown-rump length, hatchability, and hatchling weight when compared to the control (P < 0.05). Further, this enhanced embryonic development was associated with a concomitant increase in posthatch growth. Specifically, pullets raised from probiotic-sprayed eggs had significantly improved crown-rump length, tibial length, tibial bone weight, and body weight when compared to the control (P < 0.05). Moreover, among the different treatment schemes employed in this study [CON (no probiotics), in-feed only (IF), IO only, and in ovo and in-feed probiotic supplementation (IOIF)], sustained probiotic supplementation (IOIF) was found to be the most effective in promoting growth. Therefore, in ovo and in-feed probiotic supplementation could be employed to promote embryo and pullet growth to support subsequent performance in layers. |
format | Online Article Text |
id | pubmed-10542637 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2023 |
publisher | Elsevier |
record_format | MEDLINE/PubMed |
spelling | pubmed-105426372023-10-03 Research Note: In ovo and in-feed probiotic supplementation improves layer embryo and pullet growth Muyyarikkandy, Muhammed Shafeekh Mathew, Elza Kuttappan, Deepa Amalaradjou, Mary Anne Poult Sci MANAGEMENT AND PRODUCTION Probiotics are widely used as feed supplements in the poultry industry to promote growth and performance in chickens. Specifically, this supplementation starts around the time of lay and continues through the production cycle in laying hens. However, the embryonic period is critical to the growth and development of metabolically active organs thereby influencing subsequent health and productivity in adult birds. Therefore, the present study investigated the potential use of probiotics to promote embryonic growth in layers. Further, a pilot grow-out study was conducted to evaluate the effect of in ovo and in-feed probiotic application on pullet growth. For the study, fertile White Leghorn eggs were sprayed with phosphate buffered saline (control, CON) or probiotic cocktail (in ovo only, IO; Lactobacillus paracasei DUP 13076 and L. rhamnosus NRRL B 442) prior to and during incubation. The embryos were sacrificed on d 7, 10, 14, and 18 of incubation for embryo morphometry. On d 18, remaining eggs were set in the hatcher to assess hatchability and hatchling morphometry. For the pullet trial, hatchlings were raised on feed with or without probiotics until wk 5. Pullets were sacrificed weekly, and morphometric parameters were recorded. Results of our study demonstrate that in ovo probiotic application significantly improved relative embryo weight, crown-rump length, hatchability, and hatchling weight when compared to the control (P < 0.05). Further, this enhanced embryonic development was associated with a concomitant increase in posthatch growth. Specifically, pullets raised from probiotic-sprayed eggs had significantly improved crown-rump length, tibial length, tibial bone weight, and body weight when compared to the control (P < 0.05). Moreover, among the different treatment schemes employed in this study [CON (no probiotics), in-feed only (IF), IO only, and in ovo and in-feed probiotic supplementation (IOIF)], sustained probiotic supplementation (IOIF) was found to be the most effective in promoting growth. Therefore, in ovo and in-feed probiotic supplementation could be employed to promote embryo and pullet growth to support subsequent performance in layers. Elsevier 2023-09-09 /pmc/articles/PMC10542637/ /pubmed/37769489 http://dx.doi.org/10.1016/j.psj.2023.103092 Text en © 2023 The Authors https://creativecommons.org/licenses/by-nc-nd/4.0/This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/). |
spellingShingle | MANAGEMENT AND PRODUCTION Muyyarikkandy, Muhammed Shafeekh Mathew, Elza Kuttappan, Deepa Amalaradjou, Mary Anne Research Note: In ovo and in-feed probiotic supplementation improves layer embryo and pullet growth |
title | Research Note: In ovo and in-feed probiotic supplementation improves layer embryo and pullet growth |
title_full | Research Note: In ovo and in-feed probiotic supplementation improves layer embryo and pullet growth |
title_fullStr | Research Note: In ovo and in-feed probiotic supplementation improves layer embryo and pullet growth |
title_full_unstemmed | Research Note: In ovo and in-feed probiotic supplementation improves layer embryo and pullet growth |
title_short | Research Note: In ovo and in-feed probiotic supplementation improves layer embryo and pullet growth |
title_sort | research note: in ovo and in-feed probiotic supplementation improves layer embryo and pullet growth |
topic | MANAGEMENT AND PRODUCTION |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10542637/ https://www.ncbi.nlm.nih.gov/pubmed/37769489 http://dx.doi.org/10.1016/j.psj.2023.103092 |
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