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An observational study of the presence and variability of the microbiota composition of goat herd milk related to mainstream and artisanal farm management

Goat milk is produced on mainstream and artisanal farms. It was expected that the farm management may influence the microbial population of the milk. Therefore, we investigated the bacterial content and microbiota composition of raw milk in relation to Dutch goat farm management. After amplicon sequ...

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Detalles Bibliográficos
Autores principales: Hoving-Bolink, Rita A. H., Antonis, Adriaan F. G., te Pas, Marinus F. W., Schokker, Dirkjan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10553829/
https://www.ncbi.nlm.nih.gov/pubmed/37797079
http://dx.doi.org/10.1371/journal.pone.0292650

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