Auricularia auricula polysaccharides attenuate obesity in mice through gut commensal Papillibacter cinnamivorans

INTRODUCTION: Auricularia auricula is a well-known traditional edible and medical fungus with high nutritional and pharmacological values, as well as metabolic and immunoregulatory properties. Nondigestible fermentable polysaccharides are identified as primary bioactive constituents of Auricularia a...

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Detalles Bibliográficos
Autores principales: Zong, Xin, Zhang, Hao, Zhu, Luoyi, Deehan, Edward C., Fu, Jie, Wang, Yizhen, Jin, Mingliang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10555930/
https://www.ncbi.nlm.nih.gov/pubmed/37549868
http://dx.doi.org/10.1016/j.jare.2023.08.003

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10555930/
https://www.ncbi.nlm.nih.gov/pubmed/37549868
http://dx.doi.org/10.1016/j.jare.2023.08.003

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