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Assessing the evolution of oxygenated functional groups on the graphene oxide surface upon mild thermal annealing in water

Graphene oxide (GO) is known to be a 2D metastable nanomaterial that can be reconstructed under thermal annealing into distinct oxidized and graphitic phases. Up to now, such phase transformation, mainly related to epoxide and hydroxyl functional groups, has been usually achieved by thermally treati...

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Autores principales: Amato, Francesco, Ferrari, Irene, Motta, Alessandro, Zanoni, Robertino, Dalchiele, Enrique A., Marrani, Andrea Giacomo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Royal Society of Chemistry 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10557050/
https://www.ncbi.nlm.nih.gov/pubmed/37809030
http://dx.doi.org/10.1039/d3ra05083a
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author Amato, Francesco
Ferrari, Irene
Motta, Alessandro
Zanoni, Robertino
Dalchiele, Enrique A.
Marrani, Andrea Giacomo
author_facet Amato, Francesco
Ferrari, Irene
Motta, Alessandro
Zanoni, Robertino
Dalchiele, Enrique A.
Marrani, Andrea Giacomo
author_sort Amato, Francesco
collection PubMed
description Graphene oxide (GO) is known to be a 2D metastable nanomaterial that can be reconstructed under thermal annealing into distinct oxidized and graphitic phases. Up to now, such phase transformation, mainly related to epoxide and hydroxyl functional groups, has been usually achieved by thermally treating layers of GO in the solid state. Here, we present the mild annealing of GO dispersed in an aqueous medium, performed at two temperatures, 50 °C and 80 °C, for different intervals of time. We show experimental evidences of the epoxide instability in the presence of water by means of XPS, cyclic voltammetry and Raman spectroscopy, demonstrating the reorganization of epoxide and hydroxyl moieties initiated by water molecules. In fact, at 50 °C an increase in oxygen content is detected in all annealed samples compared to untreated GO, with a transformation of epoxide groups into vicinal diols. On the other hand, at 80 °C the oxygen content decreases towards the initial value since the vicinal diols, previously formed, transform into single hydroxyls and C[double bond, length as m-dash]C bonds. Moreover, the higher temperature annealing likely favours oxygenated functional groups rearrangements and clustering, in accordance with the literature, leading to a higher electron affinity and conductivity of the graphenic network.
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spelling pubmed-105570502023-10-07 Assessing the evolution of oxygenated functional groups on the graphene oxide surface upon mild thermal annealing in water Amato, Francesco Ferrari, Irene Motta, Alessandro Zanoni, Robertino Dalchiele, Enrique A. Marrani, Andrea Giacomo RSC Adv Chemistry Graphene oxide (GO) is known to be a 2D metastable nanomaterial that can be reconstructed under thermal annealing into distinct oxidized and graphitic phases. Up to now, such phase transformation, mainly related to epoxide and hydroxyl functional groups, has been usually achieved by thermally treating layers of GO in the solid state. Here, we present the mild annealing of GO dispersed in an aqueous medium, performed at two temperatures, 50 °C and 80 °C, for different intervals of time. We show experimental evidences of the epoxide instability in the presence of water by means of XPS, cyclic voltammetry and Raman spectroscopy, demonstrating the reorganization of epoxide and hydroxyl moieties initiated by water molecules. In fact, at 50 °C an increase in oxygen content is detected in all annealed samples compared to untreated GO, with a transformation of epoxide groups into vicinal diols. On the other hand, at 80 °C the oxygen content decreases towards the initial value since the vicinal diols, previously formed, transform into single hydroxyls and C[double bond, length as m-dash]C bonds. Moreover, the higher temperature annealing likely favours oxygenated functional groups rearrangements and clustering, in accordance with the literature, leading to a higher electron affinity and conductivity of the graphenic network. The Royal Society of Chemistry 2023-10-06 /pmc/articles/PMC10557050/ /pubmed/37809030 http://dx.doi.org/10.1039/d3ra05083a Text en This journal is © The Royal Society of Chemistry https://creativecommons.org/licenses/by-nc/3.0/
spellingShingle Chemistry
Amato, Francesco
Ferrari, Irene
Motta, Alessandro
Zanoni, Robertino
Dalchiele, Enrique A.
Marrani, Andrea Giacomo
Assessing the evolution of oxygenated functional groups on the graphene oxide surface upon mild thermal annealing in water
title Assessing the evolution of oxygenated functional groups on the graphene oxide surface upon mild thermal annealing in water
title_full Assessing the evolution of oxygenated functional groups on the graphene oxide surface upon mild thermal annealing in water
title_fullStr Assessing the evolution of oxygenated functional groups on the graphene oxide surface upon mild thermal annealing in water
title_full_unstemmed Assessing the evolution of oxygenated functional groups on the graphene oxide surface upon mild thermal annealing in water
title_short Assessing the evolution of oxygenated functional groups on the graphene oxide surface upon mild thermal annealing in water
title_sort assessing the evolution of oxygenated functional groups on the graphene oxide surface upon mild thermal annealing in water
topic Chemistry
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10557050/
https://www.ncbi.nlm.nih.gov/pubmed/37809030
http://dx.doi.org/10.1039/d3ra05083a
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