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Social, clinical, and policy implications of ultra-processed food addiction

Conceptualising ultra-processed foods high in carbohydrates and fats as addictive substances can contribute to efforts to improve health, argue Ashley Gearhardt and colleagues

Detalles Bibliográficos
Autores principales:	Gearhardt, Ashley N, Bueno, Nassib B, DiFeliceantonio, Alexandra G, Roberto, Christina A, Jiménez-Murcia, Susana, Fernandez-Aranda, Fernando
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BMJ Publishing Group Ltd. 2023
Materias:	Analysis
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10561019/ https://www.ncbi.nlm.nih.gov/pubmed/37813420 http://dx.doi.org/10.1136/bmj-2023-075354

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