Kinetic mechanism of wheat straw pellets combustion process with a thermogravimetric analyser

In this study, the combustion characteristics of two wheat straw pellets (WSP) (T(1): 100% wheat straw and T(5): 70% wheat straw; 10% sawdust, 10% biochar; 10% bentonite clay) were performed at a heating rate 20 °C/min under a temperature from 25 to 1200 °C in air atmosphere. A thermogravimetric analyser (TGA) was used to investigate the activation energy (E(α)), pre-exponential factor (A), and thermodynamic parameters. The DTG/TG profile of WSP was evaluated by model-free and model-based methods and found the model-based method was suitable for WSP thermal characterisation. The result demonstrates that the thermal decomposition occurred in four stages, comprising four consecutive reaction steps. A→B→C→D→E→F. Further, the model-based techniques were best fitted with kinetic reaction models like Cn (nth(-)order reaction with auto-catalyst), Fn (reaction of nth order), F2 (second-order phase interfacial reaction) and D3 (diffusion control). The average E(α) for Fn, Cn, D3 and F2 models were 164.723, 189.782, 273.88, and 45.0 kJ/mol, respectively, for the T(1) pellets. Alternatively, for T(5) pellets, the A was 1.17E+2, 1.76E+16, 5.5E+23, and 1.1E+3 (1/s) for F2, D3, Cn and Fn models. Overall, the thermodynamic properties showed that WSP thermokinetic reactions were complex and multi-point equilibrium, indicating a potentiality as a bioenergy feedstock.