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Growth Stunting Prevention in Indonesia: Dentist Knowledge and Perception

Objective  Dentists in Indonesia as health workers have a role to play in improving the quality of life of others; thus, dentists' participation in growth stunting prevention is essential. It is also supported by the fact that growth stunting correlates with dental and oral health. Therefore, a...

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Autores principales: Mayfitriana, Zahira, Suwargiani, Anne Agustina, Setiawan, Arlette Suzy
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Thieme Medical and Scientific Publishers Pvt. Ltd. 2022
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10569837/
https://www.ncbi.nlm.nih.gov/pubmed/36351456
http://dx.doi.org/10.1055/s-0042-1757465
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author Mayfitriana, Zahira
Suwargiani, Anne Agustina
Setiawan, Arlette Suzy
author_facet Mayfitriana, Zahira
Suwargiani, Anne Agustina
Setiawan, Arlette Suzy
author_sort Mayfitriana, Zahira
collection PubMed
description Objective  Dentists in Indonesia as health workers have a role to play in improving the quality of life of others; thus, dentists' participation in growth stunting prevention is essential. It is also supported by the fact that growth stunting correlates with dental and oral health. Therefore, a dentist's knowledge and perception of growth stunting and its prevention affect the success of a dentist's role in the community. This study aimed to explore the knowledge and perceptions of growth stunting and its prevention in dentists in Bandung. Materials and Methods  A descriptive study was conducted on general dental practitioners and dental specialists in Bandung. The number of participants gathered were 76 general dental practitioners and 30 dental specialists, which, if added all together, are 106 dentists as the study participants. Data was collected using a knowledge-based questionnaire containing three dimensions: knowledge about nutrition, growth and development, and health behavior. In addition, a perception questionnaire contains statements categorized into four dimensions: awareness, adoption, implementation, and maintenance. The questionnaire was distributed online using Google Form. A descriptive analysis was then done on the collected data. Results  Analysis of the findings showed that 80.19% of the participants have good knowledge of growth stunting and its prevention, 16.98% moderate, and 2.83% have poor knowledge. As for the perception category, the number of participants with positive perceptions is 53.77%, while the number of participants with negative perceptions is 46.23%. Conclusion  Most dentists in the city of Bandung have an excellent knowledge of growth stunting and its prevention and positively perceive growth stunting and its prevention.
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spelling pubmed-105698372023-10-13 Growth Stunting Prevention in Indonesia: Dentist Knowledge and Perception Mayfitriana, Zahira Suwargiani, Anne Agustina Setiawan, Arlette Suzy Eur J Dent Objective  Dentists in Indonesia as health workers have a role to play in improving the quality of life of others; thus, dentists' participation in growth stunting prevention is essential. It is also supported by the fact that growth stunting correlates with dental and oral health. Therefore, a dentist's knowledge and perception of growth stunting and its prevention affect the success of a dentist's role in the community. This study aimed to explore the knowledge and perceptions of growth stunting and its prevention in dentists in Bandung. Materials and Methods  A descriptive study was conducted on general dental practitioners and dental specialists in Bandung. The number of participants gathered were 76 general dental practitioners and 30 dental specialists, which, if added all together, are 106 dentists as the study participants. Data was collected using a knowledge-based questionnaire containing three dimensions: knowledge about nutrition, growth and development, and health behavior. In addition, a perception questionnaire contains statements categorized into four dimensions: awareness, adoption, implementation, and maintenance. The questionnaire was distributed online using Google Form. A descriptive analysis was then done on the collected data. Results  Analysis of the findings showed that 80.19% of the participants have good knowledge of growth stunting and its prevention, 16.98% moderate, and 2.83% have poor knowledge. As for the perception category, the number of participants with positive perceptions is 53.77%, while the number of participants with negative perceptions is 46.23%. Conclusion  Most dentists in the city of Bandung have an excellent knowledge of growth stunting and its prevention and positively perceive growth stunting and its prevention. Thieme Medical and Scientific Publishers Pvt. Ltd. 2022-11-09 /pmc/articles/PMC10569837/ /pubmed/36351456 http://dx.doi.org/10.1055/s-0042-1757465 Text en The Author(s). This is an open access article published by Thieme under the terms of the Creative Commons Attribution License, permitting unrestricted use, distribution, and reproduction so long as the original work is properly cited. ( https://creativecommons.org/licenses/by/4.0/ ) https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Mayfitriana, Zahira
Suwargiani, Anne Agustina
Setiawan, Arlette Suzy
Growth Stunting Prevention in Indonesia: Dentist Knowledge and Perception
title Growth Stunting Prevention in Indonesia: Dentist Knowledge and Perception
title_full Growth Stunting Prevention in Indonesia: Dentist Knowledge and Perception
title_fullStr Growth Stunting Prevention in Indonesia: Dentist Knowledge and Perception
title_full_unstemmed Growth Stunting Prevention in Indonesia: Dentist Knowledge and Perception
title_short Growth Stunting Prevention in Indonesia: Dentist Knowledge and Perception
title_sort growth stunting prevention in indonesia: dentist knowledge and perception
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10569837/
https://www.ncbi.nlm.nih.gov/pubmed/36351456
http://dx.doi.org/10.1055/s-0042-1757465
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