Cargando…

Anti-Osteoporotic Potential of Water Extract of Anethum graveolens L. Seeds

Anethum graveolens L., known as European dill, is a versatile herb widely used in both traditional medicine and culinary practices. Despite its long-standing history, the potential impact of the water extract of A. graveolens seeds (WEAG) on bone health remains unexplored. In this study, we investig...

Descripción completa

Detalles Bibliográficos
Autores principales:	Jang, Seon-A, Lee, Sung-Ju, Hwang, Youn-Hwan, Ha, Hyunil
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10574365/ https://www.ncbi.nlm.nih.gov/pubmed/37836586 http://dx.doi.org/10.3390/nu15194302

Ejemplares similares

Effects of Anethum graveolens L. seed extracts on experimental gastric irritation models in mice
por: Hosseinzadeh, Hossein, et al.
Publicado: (2002)

Antigiardial effect of Anethum graveolens aqueous extract in children
por: Sahib, Ahmed Salih, et al.
Publicado: (2014)

The Role of Anethum graveolens L. (Dill) in the Management of Diabetes
por: Goodarzi, Mohammad Taghi, et al.
Publicado: (2016)

Aqueous Extract of Anethum Graveolens L. has Potential Antioxidant and Antiglycation Effects
por: Oshaghi, Ebrahim Abbasi, et al.
Publicado: (2016)

Anti-Osteoporotic and Anti-Adipogenic Effects of the Water Extract of Drynaria roosii Nakaike in Ovariectomized Mice Fed a High-Fat Diet
por: Jang, Seon-A, et al.
Publicado: (2019)

Effects of Hydro-alcoholic Extract of Anethum Graveolens Seed on Pentylenetetrazol-induced Seizure in Adult Male Mice
por: Rostampour, Mohammad, et al.
Publicado: (2014)

Application of different fertilizers on morphological traits of dill (Anethum graveolens L.)
por: Nejatzadeh-Barandozi, Fatemeh, et al.
Publicado: (2014)

In Vitro and In Vivo Activities of Essential Oil from the Seed of Anethum graveolens L. against Candida spp.
por: Zeng, Hong, et al.
Publicado: (2011)

Anethum graveolens: An Indian traditional medicinal herb and spice
por: Jana, S., et al.
Publicado: (2010)

Anethum graveolens and hyperlipidemia: A randomized clinical trial
por: Mirhosseini, Mahmoud, et al.
Publicado: (2014)

Ultrasonic-Assisted Extraction of Phenolic Compounds, Flavonoids, and Antioxidants from Dill (Anethum graveolens L.)
por: Ratananikom, Khakhanang, et al.
Publicado: (2022)

Anti-Inflammation and Protective Effects of Anethum graveolens L. (Dill Seeds) on Esophageal Mucosa Damages in Reflux Esophagitis-Induced Rats
por: Nam, Hyeon-Hwa, et al.
Publicado: (2021)

Effects of Anethum graveolens L. (dill) on Oocyte and Fertility of Adult Female Rats
por: Monsefi, Malihezaman, et al.
Publicado: (2015)

Effects of Anethum graveolens L. on In Vitro Matured Mouse Oocytes and Granulosa Cells
por: Monsefi, Malihezaman, et al.
Publicado: (2018)

Effects of anethum graveolens and garlic on lipid profile in hyperlipidemic patients
por: Kojuri, Javad, et al.
Publicado: (2007)

Lipid Lowering Effects of Hydroalcoholic Extract of Anethum graveolens L. and Dill Tablet in High Cholesterol Fed Hamsters
por: Abbasi Oshaghi, Ebrahim, et al.
Publicado: (2015)

Anti-Osteoporotic Effects of Commiphora Myrrha and Its Poly-Saccharide via Osteoclastogenesis Inhibition
por: Hwang, Youn-Hwan, et al.
Publicado: (2021)

Antibacterial and phytochemical screening of Anethum graveolens, Foeniculum vulgare and Trachyspermum ammi
por: Kaur, Gurinder J, et al.
Publicado: (2009)

The effects of Anethum graveolens essence on scopolamine-induced memory impairment in mice
por: Mesripour, Azadeh, et al.
Publicado: (2016)

The Mechanism of Antifungal Action of Essential Oil from Dill (Anethum graveolens L.) on Aspergillus flavus
por: Tian, Jun, et al.
Publicado: (2012)

The Study of Anti-Inflammatory Activity of Oil-Based Dill (Anethum graveolens L.) Extract Used Topically in Formalin-Induced Inflammation Male Rat Paw
por: Naseri, Mohsen, et al.
Publicado: (2012)

HPLC Analysis and Skin Whitening Effects of Umbelliprenin-containing Extracts of Anethum Graveolens, Pimpinella Anisum, and Ferulago Campestris
por: Taddeo, Vito Alessandro, et al.
Publicado: (2019)

Cerebroprotective Effect against Cerebral Ischemia of the Combined Extract of Oryza sativa and Anethum graveolens in Metabolic Syndrome Rats
por: Wattanathorn, Jintanaporn, et al.
Publicado: (2019)

Suppressive Impact of Anethum Graveolens Consumption on Biochemical Risk Factors of Atherosclerosis in Hypercholesterolemic Rabbits
por: Setorki, Mahbubeh, et al.
Publicado: (2013)

Headspace solid-phase microextraction method for extracting volatile constituents from the different parts of Saudi Anethum graveolens L. and their antimicrobial activity
por: Aati, Hanan Y., et al.
Publicado: (2022)

Effect of hydroalcoholic extract of Anethum graveolens leaves on the dentate gyrus of the hippocampus in the epileptic mice: a histopathological and immunohistochemical study
por: Golmohammadi, Rahim, et al.
Publicado: (2016)

Induction role of chitosan nanoparticles to Anethum graveolens extract against food-borne bacteria, oxidant, and diabetic activities in vitro
por: Mashraqi, Abdullah
Publicado: (2023)

Water Extract of Mentha arvensis L. Attenuates Estrogen Deficiency-Induced Bone Loss by Inhibiting Osteoclast Differentiation
por: Jang, Seon-A, et al.
Publicado: (2021)

The effects of Anethum graveolens (dill) powder supplementation on clinical and metabolic status in patients with type 2 diabetes
por: Haidari, Fatemeh, et al.
Publicado: (2020)

The Accumulation of Volatile Compounds and the Change in the Morphology of the Leaf Wax Cover Accompanied the “Anti-Aging” Effect in Anethum graveolens L. Plants Sprayed with 6-Benzylaminopurine
por: Shirokova, Anna V., et al.
Publicado: (2023)

Effect of dill tablet (Anethum graveolens L) on antioxidant status and biochemical factors on carbon tetrachloride-induced liver damage on rat
por: Oshaghi, Ebrahim Abbasi, et al.
Publicado: (2016)

Drying temperatures affect the qualitative–quantitative variation of aromatic profiling in Anethum graveolens L. ecotypes as an industrial–medicinal–vegetable plant
por: Farmanpour Kalalagh, Karim, et al.
Publicado: (2023)

Evaluation of Safety and Protective Effect of Combined Extract of Cissampelos pareira and Anethum graveolens (PM52) against Age-Related Cognitive Impairment
por: Thukham-mee, Wipawee, et al.
Publicado: (2012)

Water Extract of Lysimachia christinae Inhibits Trabecular Bone Loss and Fat Accumulation in Ovariectomized Mice
por: Shim, Ki-Shuk, et al.
Publicado: (2020)

GC/MS Profiling, Antibacterial, Anti-Quorum Sensing, and Antibiofilm Properties of Anethum graveolens L. Essential Oil: Molecular Docking Study and In-Silico ADME Profiling
por: Noumi, Emira, et al.
Publicado: (2023)

The effect of essential oil of Anethum graveolens L. seed and gallic acid (free and nano forms) on microbial, chemical and sensory characteristics in minced meat during storage at 4 °C
por: Anvar, Narges, et al.
Publicado: (2023)

Evaluation of cytotoxicity, cell cycle arrest and apoptosis induced by Anethum graveolens L. essential oil in human hepatocellular carcinoma cell line
por: Al-Sheddi, Ebtesam S., et al.
Publicado: (2019)

Effect of Dill (Anethum graveolens) on the severity of primary dysmenorrhea in compared with mefenamic acid: A randomized, double-blind trial
por: Heidarifar, Reza, et al.
Publicado: (2014)

Antioxidant and Anticancer Efficacies of Anethum graveolens against Human Breast Carcinoma Cells through Oxidative Stress and Caspase Dependency
por: Al-Oqail, Mai M., et al.
Publicado: (2021)

Pharmacological effects of the phytochemicals of Anethum sowa L. root extracts
por: Saleh-e-In, Md Moshfekus, et al.
Publicado: (2016)

Cannot write session to /tmp/vufind_sessions/sess_lg3499m0h6eathv31vhpsks997