Cargando…

Physiological impact of amino acids during heat stress in ruminants

Detalles Bibliográficos
Autores principales:	Loor, Juan J, Lopreiato, Vincenzo, Palombo, Valentino, D’Andrea, Mariasilvia
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Oxford University Press 2023
Materias:	Featured Articles
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10575319/ https://www.ncbi.nlm.nih.gov/pubmed/37841758 http://dx.doi.org/10.1093/af/vfad052

Ejemplares similares

Amino acids and the regulation of oxidative stress and immune function in dairy cattle
por: Coleman, Danielle N, et al.
Publicado: (2020)

Impact of heat stress on ruminant livestock production and meat quality, and strategies for amelioration
por: Chauhan, Surinder S, et al.
Publicado: (2023)

Alterations in ileal transcriptomics during an intestinal barrier challenge in lactating Holstein cows fed a Saccharomyces cerevisiae fermentation product identify potential regulatory processes
por: Jiang, Qianming, et al.
Publicado: (2023)

Unique adaptations in neonatal hepatic transcriptome, nutrient signaling, and one-carbon metabolism in response to feeding ethyl cellulose rumen-protected methionine during late-gestation in Holstein cows
por: Palombo, Valentino, et al.
Publicado: (2021)

Heat stress: physiology of acclimation and adaptation
por: Collier, Robert J, et al.
Publicado: (2018)

Immunometabolism in livestock: triggers and physiological role of transcription regulators, nutrients, and microbiota
por: Loor, Juan J, et al.
Publicado: (2022)

Impact of heat stress on milk and meat production
por: Summer, Andrea, et al.
Publicado: (2018)

Identification of Ancestry Informative Markers in Mediterranean Trout Populations of Molise (Italy): A Multi-Methodological Approach with Machine Learning
por: Salvatore, Giovanna, et al.
Publicado: (2022)

Study of the Fatty Acid Profile of Milk in Different Sheep Breeds: Evaluation by Multivariate Factorial Analysis
por: Conte, Giuseppe, et al.
Publicado: (2022)

Mitigation and animal response to water stress in small ruminants
por: Pérez, Sara, et al.
Publicado: (2023)

Impact of heat stress on cow reproduction and fertility
por: Wolfenson, David, et al.
Publicado: (2018)

PANEV: an R package for a pathway-based network visualization
por: Palombo, Valentino, et al.
Publicado: (2020)

Rumen-protected methionine during the peripartal period in dairy cows and its effects on abundance of major species of ruminal bacteria
por: Abdelmegeid, Mohamed K., et al.
Publicado: (2018)

The impact of Zearalenone on heat-stressed skeletal muscle in pigs
por: Rudolph, Tori E, et al.
Publicado: (2022)

Impact of shade in beef feedyards on performance, ear temperature, and heat stress measures
por: Winders, Thomas M, et al.
Publicado: (2023)

Genotyping of Two Mediterranean Trout Populations in Central-Southern Italy for Conservation Purposes Using a Rainbow-Trout-Derived SNP Array
por: Palombo, Valentino, et al.
Publicado: (2021)

Adaptation strategies: ruminants
por: Gaughan, John B, et al.
Publicado: (2018)

Application of Top-Down and Bottom-up Systems Approaches in Ruminant Physiology and Metabolism
por: Shahzad, Khuram, et al.
Publicado: (2012)

Single-Step Genome Wide Association Study Identifies QTL Signals for Untrimmed and Trimmed Thigh Weight in Italian Crossbred Pigs for Dry-Cured Ham Production
por: Palombo, Valentino, et al.
Publicado: (2021)

Impact of heat stress on prolactin-mediated ovarian JAK-STAT signaling in postpubertal gilts
por: Roach, Crystal M, et al.
Publicado: (2022)

Prepartum nutrient intake and colostrum yield and composition in ruminants
por: Hare, Koryn S, et al.
Publicado: (2023)

Genetic Regulation of Biomarkers as Stress Proxies in Dairy Cows
por: Milanesi, Marco, et al.
Publicado: (2021)

Porcine endometrial heat shock proteins are differentially influenced by pregnancy status, heat stress, and altrenogest supplementation during the peri-implantation period
por: Adur, Malavika K, et al.
Publicado: (2022)

Genetic parameters of plasma and ruminal volatile fatty acids in sheep fed alfalfa pellets and genetic correlations with enteric methane emissions(1)
por: Jonker, Arjan, et al.
Publicado: (2019)

Ruminant Metabolic Systems Biology: Reconstruction and Integration of Transcriptome Dynamics Underlying Functional Responses of Tissues to Nutrition and Physiological State
por: Bionaz, Massimo, et al.
Publicado: (2012)

Planetary health approaches for dry cities: water quality and heat mitigation
por: Wong, Tony H F, et al.
Publicado: (2020)

Can the digestible indispensable amino acid score methodology decrease protein malnutrition
por: Bailey, Hannah M, et al.
Publicado: (2019)

Are insects a solution for feeding ruminants? Legislation, scientific evidence, and future challenges
por: Renna, Manuela, et al.
Publicado: (2023)

Digestible indispensable amino acid scores of animal and plant ingredients potentially used in dog diet formulation: how this protein quality metric is affected by ingredient characteristics and reference amino acid profile
por: Templeman, James R, et al.
Publicado: (2022)

What's Playing in Your Waiting Room? Patient and Provider Stress and the Impact of Waiting Room Media
por: Fryburg, David A.
Publicado: (2021)

Fetal programming in ruminant animals: understanding the skeletal muscle development to improve meat quality
por: Costa, Thaís Correia, et al.
Publicado: (2021)

A tonoplast Glu/Asp/GABA exchanger that affects tomato fruit amino acid composition
por: Snowden, Christopher J., et al.
Publicado: (2015)

The potential for mitigation of methane emissions in ruminants through the application of metagenomics, metabolomics, and other -OMICS technologies
por: Asselstine, Victoria, et al.
Publicado: (2021)

Forages and pastures symposium: an update on in vitro and in situ experimental techniques for approximation of ruminal fiber degradation
por: Foster, Jamie L, et al.
Publicado: (2023)

Consequences of maternal heat stress at different stages of embryonic and fetal development on dairy cows’ progeny
por: Ouellet, Véronique, et al.
Publicado: (2021)

Forages and Pastures Symposium: revisiting mechanisms, methods, and models for altering forage cell wall utilization for ruminants
por: Tedeschi, Luis O, et al.
Publicado: (2023)

Effects of Temperature during Moist Heat Treatment on Ruminal Degradability and Intestinal Digestibility of Protein and Amino Acids in Hempseed Cake
por: Karlsson, L., et al.
Publicado: (2012)

Short-Term Variations of C18:1 Trans Fatty Acids in Plasma Lipoproteins and Ruminal Fermentation Parameters of Non-Lactating Cows Subjected to Ruminal Pulses of Oils
por: Vargas-Bello-Pérez, Einar, et al.
Publicado: (2021)

Dietary intake of branched-chain amino acids in a mouse model of Alzheimer's disease: Effects on survival, behavior, and neuropathology
por: Tournissac, Marine, et al.
Publicado: (2018)

Selecting for heat tolerance
por: Carabaño, María J, et al.
Publicado: (2019)

Cannot write session to /tmp/vufind_sessions/sess_6c8ac372f24ef93a701uu9al7m