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Evaluating the potential of semi-continuous itaconic acid fermentation by Aspergillus terreus: operational profile and experiences
Itaconic acid is an important bio-based chemical. The present study aims to evaluate the applicability of semi-continuous fermentation technique for itaconic acid production by Aspergillus terreus. The fermentation is planned to be connected with bipolar membrane electrodialysis unit for acid recove...
Autores principales: | Hülber-Beyer, Éva, Bélafi-Bakó, Katalin, Rózsenberszki, Tamás, Komáromy, Péter, Nemestóthy, Nándor |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer Netherlands
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10579124/ https://www.ncbi.nlm.nih.gov/pubmed/37843644 http://dx.doi.org/10.1007/s11274-023-03797-9 |
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