Cargando…

Effect of Bee Bread on Corticosterone Level in Rat Dams Exposed to Gestational Heat Stress

Environmental temperature rises are powerful stimuli that can alter both the sympathetic nervous system and the hypothalamic-pituitary-adrenocortical axis (HPA). Heat stress has been shown to harm pregnancy outcomes such as causing spontaneous abortion, low birth weight, growth retardation and still...

Descripción completa

Detalles Bibliográficos
Autores principales:	Mohd Nor, Nur Akmar Nadhirah, Kari, Asmad, Haron, Mohd Nizam, Komilus, Connie Fay
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Penerbit Universiti Sains Malaysia 2023
Materias:	Articles
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10583849/ https://www.ncbi.nlm.nih.gov/pubmed/37860096 http://dx.doi.org/10.21315/tlsr2023.34.3.8

Ejemplares similares

Effect of Karas (Aquilaria malaccensis) on Male Reproductive Organs and Sperm Quality in Adult Sprague Dawley Rats
por: Zaidi, Norahidah, et al.
Publicado: (2023)

Therapeutic Effects of Heterotrigona itama (Stingless Bee) Bee Bread in Improving Hepatic Lipid Metabolism through the Activation of the Keap1/Nrf2 Signaling Pathway in an Obese Rat Model
por: Zakaria, Zaida, et al.
Publicado: (2022)

Stingless Bee-Collected Pollen (Bee Bread): Chemical and Microbiology Properties and Health Benefits
por: Mohammad, Salma Malihah, et al.
Publicado: (2021)

Characterisation of bacteria isolated from the stingless bee, Heterotrigona itama, honey, bee bread and propolis
por: Ngalimat, Mohamad Syazwan, et al.
Publicado: (2019)

Evaluating corticosterone as a biomarker for amphibians exposed to increased salinity and ambient corticosterone
por: Tornabene, Brian J, et al.
Publicado: (2021)

Bee Bread as a Diuretic
por: Whitmire, James S.
Publicado: (1865)

Thermal Stability and Antioxidant Activity of Bioactive Compounds in Bread Enriched with Bee Pollen and Bee Bread
por: Ertosun, Seymanur, et al.
Publicado: (2023)

Bee Collected Pollen and Bee Bread: Bioactive Constituents and Health Benefits
por: Mărgăoan, Rodica, et al.
Publicado: (2019)

Bee Bread Exhibits Higher Antimicrobial Potential Compared to Bee Pollen
por: Pełka, Karolina, et al.
Publicado: (2021)

Bee Pollen and Bee Bread as a Source of Bacteria Producing Antimicrobials
por: Pełka, Karolina, et al.
Publicado: (2021)

Metric and Spectral Insight into Bee-Pollen-to-Bee-Bread Transformation Process
por: Svečnjak, Lidija, et al.
Publicado: (2023)

Phenolic Compounds and the Anti-Atherogenic Effect of Bee Bread in High-Fat Diet-Induced Obese Rats
por: Othman, Zaidatul Akmal, et al.
Publicado: (2019)

Corticosterone response to gestational stress and postpartum memory function in mice
por: Jafari, Zahra, et al.
Publicado: (2017)

Chemical Composition and Bioactivity of Laboratory-Fermented Bee Pollen in Comparison with Natural Bee Bread
por: Miłek, Michał, et al.
Publicado: (2023)

Quantitation of pesticides in bee bread collected from honey bee colonies in an agricultural environment in Switzerland
por: Schaad, Emmanuel, et al.
Publicado: (2023)

Early Vegetation Development on an Exposed Reservoir: Implications for Dam Removal
por: Auble, Gregor T., et al.
Publicado: (2007)

Bee Bread: Physicochemical Characterization and Phenolic Content Extraction Optimization
por: Dranca, Florina, et al.
Publicado: (2020)

Specialisation of Yeast Genera in Different Phases of Bee Bread Maturation
por: Detry, Roxane, et al.
Publicado: (2020)

Bioconversion of Corticosterone into Corticosterone-Glucoside by Glucosyltransferase
por: Yamaguchi, Tokutaro, et al.
Publicado: (2018)

Sulfurization engineering of single-zone CVD vertical and horizontal MoS(2) on p-GaN heterostructures for self-powered UV photodetectors
por: Zulkifli, Nur 'Adnin Akmar, et al.
Publicado: (2023)

Protocol for a systematic review of the associations between inflammatory markers and lung function, muscle force and exercise capacity in people with COPD
por: Noor, Nadhirah Mohd, et al.
Publicado: (2023)

Flavonoid Composition and Antitumor Activity of Bee Bread Collected in Northeast Portugal
por: Sobral, Filipa, et al.
Publicado: (2017)

Assessment of Bioactive Compounds under Simulated Gastrointestinal Digestion of Bee Pollen and Bee Bread: Bioaccessibility and Antioxidant Activity
por: Aylanc, Volkan, et al.
Publicado: (2021)

Differential Bacterial Community of Bee Bread and Bee Pollen Revealed by 16s rRNA High-Throughput Sequencing
por: Ghosh, Sampat, et al.
Publicado: (2022)

Nicotinamide Riboside and Phycocyanin Oligopeptides Affect Stress Susceptibility in Chronic Corticosterone-Exposed Rats
por: Orhan, Cemal, et al.
Publicado: (2023)

Chemical Profiling and Nutritional Evaluation of Bee Pollen, Bee Bread, and Royal Jelly and Their Role in Functional Fermented Dairy Products
por: Darwish, Amira M. G., et al.
Publicado: (2022)

Cardiovascular risks in subjects exposed to the Brumadinho dam collapse, Minas Gerais, Brazil
por: Valenti, Vitor Engrácia, et al.
Publicado: (2019)

Lactobacillus panisapium sp. nov., from honeybee Apis cerana bee bread
por: Wang, Cong, et al.
Publicado: (2018)

Similarity of Data from Bee Bread with the Same Taxa Collected in India and Romania
por: Urcan, Adriana Cristina, et al.
Publicado: (2018)

Biological Properties of Bee Bread Collected from Apiaries Located across Greece
por: Didaras, Nikos Asoutis, et al.
Publicado: (2021)

Pharmacological Enhancement of Extinction Retention in Non-stressed Adolescent Rats but Not Those Exposed to Chronic Corticosterone
por: Stylianakis, Anthea A., et al.
Publicado: (2022)

Breast muscle white striping and serum corticosterone reduced in broilers exposed to laser environmental enrichment
por: Meyer, M.M., et al.
Publicado: (2023)

The Impact of Heat Stress on Morpho-Physiological Response and Expression of Specific Genes in the Heat Stress-Responsive Transcriptional Regulatory Network in Brassica oleracea
por: Moradpour, Mahdi, et al.
Publicado: (2021)

Effects of Drug-Free Pectin Hydrogel Films on Thermal Burn Wounds in Streptozotocin-Induced Diabetic Rats
por: Nordin, Nur Nadhirah, et al.
Publicado: (2022)

Late gestational nutrient restriction in primiparous beef females: nutrient partitioning among the dam, fetus, and colostrum during gestation
por: Redifer, Colby A, et al.
Publicado: (2023)

Chemical Profile, Antioxidant Properties and Antimicrobial Activities of Malaysian Heterotrigona itama Bee Bread
por: Suleiman, Joseph Bagi, et al.
Publicado: (2021)

Hypoglycemic, hypolipidemic and hepato-protective effect of bee bread in streptozotocin-induced diabetic rats
por: Bakour, Meryem, et al.
Publicado: (2021)

Biotechnological Processes Simulating the Natural Fermentation Process of Bee Bread and Therapeutic Properties—An Overview
por: Barta, Daniel Gabriel, et al.
Publicado: (2022)

Antimicrobial and Antiproliferative Activity of Green Synthesized Silver Nanoparticles Using Bee Bread Extracts
por: Urcan, Adriana Cristina, et al.
Publicado: (2023)

Preparation and Characterization of Poly(ethyl hydrazide)-Grafted Oil Palm Empty Fruit Bunch Fibre for the Removal of Cu(II) Ions from an Aqueous Environment
por: Johari, Ili Syazana, et al.
Publicado: (2013)

Cannot write session to /tmp/vufind_sessions/sess_nh5qfe0pa0uc8o169o2o11kg84