Cargando…
Authors’ response to comment on: Less sodium and more potassium to reduce cardiovascular risk and the PURE study
| Autores principales: | , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Oxford University Press
2023
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10584076/ https://www.ncbi.nlm.nih.gov/pubmed/37860078 http://dx.doi.org/10.1093/ehjopen/oead097 |
| _version_ | 1785122673904320512 |
|---|---|
| author | Muiesan, Maria Lorenza Buso, Giacomo Agabiti Rosei, Claudia |
| author_facet | Muiesan, Maria Lorenza Buso, Giacomo Agabiti Rosei, Claudia |
| author_sort | Muiesan, Maria Lorenza |
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-10584076 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2023 |
| publisher | Oxford University Press |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-105840762023-10-19 Authors’ response to comment on: Less sodium and more potassium to reduce cardiovascular risk and the PURE study Muiesan, Maria Lorenza Buso, Giacomo Agabiti Rosei, Claudia Eur Heart J Open Correspondence Oxford University Press 2023-10-17 /pmc/articles/PMC10584076/ /pubmed/37860078 http://dx.doi.org/10.1093/ehjopen/oead097 Text en © The Author(s) 2023. Published by Oxford University Press on behalf of the European Society of Cardiology. https://creativecommons.org/licenses/by-nc/4.0/This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial License (https://creativecommons.org/licenses/by-nc/4.0/), which permits non-commercial re-use, distribution, and reproduction in any medium, provided the original work is properly cited. For commercial re-use, please contact journals.permissions@oup.com |
| spellingShingle | Correspondence Muiesan, Maria Lorenza Buso, Giacomo Agabiti Rosei, Claudia Authors’ response to comment on: Less sodium and more potassium to reduce cardiovascular risk and the PURE study |
| title | Authors’ response to comment on: Less sodium and more potassium to reduce cardiovascular risk and the PURE study |
| title_full | Authors’ response to comment on: Less sodium and more potassium to reduce cardiovascular risk and the PURE study |
| title_fullStr | Authors’ response to comment on: Less sodium and more potassium to reduce cardiovascular risk and the PURE study |
| title_full_unstemmed | Authors’ response to comment on: Less sodium and more potassium to reduce cardiovascular risk and the PURE study |
| title_short | Authors’ response to comment on: Less sodium and more potassium to reduce cardiovascular risk and the PURE study |
| title_sort | authors’ response to comment on: less sodium and more potassium to reduce cardiovascular risk and the pure study |
| topic | Correspondence |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10584076/ https://www.ncbi.nlm.nih.gov/pubmed/37860078 http://dx.doi.org/10.1093/ehjopen/oead097 |
| work_keys_str_mv | AT muiesanmarialorenza authorsresponsetocommentonlesssodiumandmorepotassiumtoreducecardiovascularriskandthepurestudy AT busogiacomo authorsresponsetocommentonlesssodiumandmorepotassiumtoreducecardiovascularriskandthepurestudy AT agabitiroseiclaudia authorsresponsetocommentonlesssodiumandmorepotassiumtoreducecardiovascularriskandthepurestudy |