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VvBBX44 and VvMYBA1 form a regulatory feedback loop to balance anthocyanin biosynthesis in grape

Anthocyanins are essential for the quality of perennial horticultural crops, such as grapes. In grapes, ELONGATED HYPOCOTYL 5 (HY5) and MYBA1 are two critical transcription factors that regulate anthocyanin biosynthesis. Our previous work has shown that Vitis vinifera B-box protein 44 (VvBBX44) inhi...

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Detalles Bibliográficos
Autores principales:	Liu, Wenwen, Mu, Huayuan, Yuan, Ling, Li, Yang, Li, Yuting, Li, Shenchang, Ren, Chong, Duan, Wei, Fan, Peige, Dai, Zhanwu, Zhou, Yongfeng, Liang, Zhenchang, Li, Shaohua, Wang, Lijun
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Oxford University Press 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10585713/ https://www.ncbi.nlm.nih.gov/pubmed/37868620 http://dx.doi.org/10.1093/hr/uhad176

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