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Understanding olfactory dysfunction in the COVID-19 era: insights from a cross-sectional survey of the Saudi community
BACKGROUND AND OBJECTIVES: COVID-19 has emerged as a public health emergency caused by the coronavirus 2 (SARS-CoV2). However, only a few studies have reported that anosmia is an early predictor of COVID-19. Therefore, this study aimed to assess the current level of knowledge regarding smell dysfunc...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10588726/ https://www.ncbi.nlm.nih.gov/pubmed/37869179 http://dx.doi.org/10.3389/fpubh.2023.1258806 |
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author | Aldrees, Turki Almatrafi, Sharif Mokhatrish, Mohammad Aldriweesh, Turki |
author_facet | Aldrees, Turki Almatrafi, Sharif Mokhatrish, Mohammad Aldriweesh, Turki |
author_sort | Aldrees, Turki |
collection | PubMed |
description | BACKGROUND AND OBJECTIVES: COVID-19 has emerged as a public health emergency caused by the coronavirus 2 (SARS-CoV2). However, only a few studies have reported that anosmia is an early predictor of COVID-19. Therefore, this study aimed to assess the current level of knowledge regarding smell dysfunction in COVID-19 era in Saudi community. MATERIALS AND METHODS: An online survey was conducted using Survey Monkeys in Saudi Arabia. The survey was distributed through Twitter and WhatsApp. The questionnaire included individuals’ demographic information, such as sex, age, residence, income, and qualifications, as well as their knowledge of the early symptoms of COVID-19. ANOVA and Mann–Whitney U-test were conducted to analyze the data. There were twelve items on knowledge dimensions which were assessed through five-point Likert scale. RESULTS: In total, 809 respondents completed the questionnaire. Among them, 658 (81.3%) had no knowledge of how sudden loss of or change in the sense of smell can be the only symptom of COVID-19. However, most participants, 738 (91.2%), knew that fever was a symptom of COVID-19. Similarly, 707 (87.4%) and 772 (95.5%) participants knew that cough and shortness of breath were the major symptoms of COVID-19, respectively. In addition, 395 (48.3%) participants had no information regarding taste changes as a symptom of COVID-19. Notably, participants who were female, married, or diagnosed with COVID-19 had significantly greater knowledge of smell-related issues due to COVID-19 than males, unmarried, and healthy/those without COVID-19. CONCLUSION: This study revealed that the Saudi population has an fairly good level of knowledge regarding common COVID-19 symptoms as more than 90% of the participants understood symptoms of COVID-19, but less acceptable knowledge regarding smell and taste dysfunction as more than 80% had no knowledge of change in olfactory and taste function was due to COVID-19. |
format | Online Article Text |
id | pubmed-10588726 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2023 |
publisher | Frontiers Media S.A. |
record_format | MEDLINE/PubMed |
spelling | pubmed-105887262023-10-21 Understanding olfactory dysfunction in the COVID-19 era: insights from a cross-sectional survey of the Saudi community Aldrees, Turki Almatrafi, Sharif Mokhatrish, Mohammad Aldriweesh, Turki Front Public Health Public Health BACKGROUND AND OBJECTIVES: COVID-19 has emerged as a public health emergency caused by the coronavirus 2 (SARS-CoV2). However, only a few studies have reported that anosmia is an early predictor of COVID-19. Therefore, this study aimed to assess the current level of knowledge regarding smell dysfunction in COVID-19 era in Saudi community. MATERIALS AND METHODS: An online survey was conducted using Survey Monkeys in Saudi Arabia. The survey was distributed through Twitter and WhatsApp. The questionnaire included individuals’ demographic information, such as sex, age, residence, income, and qualifications, as well as their knowledge of the early symptoms of COVID-19. ANOVA and Mann–Whitney U-test were conducted to analyze the data. There were twelve items on knowledge dimensions which were assessed through five-point Likert scale. RESULTS: In total, 809 respondents completed the questionnaire. Among them, 658 (81.3%) had no knowledge of how sudden loss of or change in the sense of smell can be the only symptom of COVID-19. However, most participants, 738 (91.2%), knew that fever was a symptom of COVID-19. Similarly, 707 (87.4%) and 772 (95.5%) participants knew that cough and shortness of breath were the major symptoms of COVID-19, respectively. In addition, 395 (48.3%) participants had no information regarding taste changes as a symptom of COVID-19. Notably, participants who were female, married, or diagnosed with COVID-19 had significantly greater knowledge of smell-related issues due to COVID-19 than males, unmarried, and healthy/those without COVID-19. CONCLUSION: This study revealed that the Saudi population has an fairly good level of knowledge regarding common COVID-19 symptoms as more than 90% of the participants understood symptoms of COVID-19, but less acceptable knowledge regarding smell and taste dysfunction as more than 80% had no knowledge of change in olfactory and taste function was due to COVID-19. Frontiers Media S.A. 2023-10-05 /pmc/articles/PMC10588726/ /pubmed/37869179 http://dx.doi.org/10.3389/fpubh.2023.1258806 Text en Copyright © 2023 Aldrees, Almatrafi, Mokhatrish and Aldriweesh. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
spellingShingle | Public Health Aldrees, Turki Almatrafi, Sharif Mokhatrish, Mohammad Aldriweesh, Turki Understanding olfactory dysfunction in the COVID-19 era: insights from a cross-sectional survey of the Saudi community |
title | Understanding olfactory dysfunction in the COVID-19 era: insights from a cross-sectional survey of the Saudi community |
title_full | Understanding olfactory dysfunction in the COVID-19 era: insights from a cross-sectional survey of the Saudi community |
title_fullStr | Understanding olfactory dysfunction in the COVID-19 era: insights from a cross-sectional survey of the Saudi community |
title_full_unstemmed | Understanding olfactory dysfunction in the COVID-19 era: insights from a cross-sectional survey of the Saudi community |
title_short | Understanding olfactory dysfunction in the COVID-19 era: insights from a cross-sectional survey of the Saudi community |
title_sort | understanding olfactory dysfunction in the covid-19 era: insights from a cross-sectional survey of the saudi community |
topic | Public Health |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10588726/ https://www.ncbi.nlm.nih.gov/pubmed/37869179 http://dx.doi.org/10.3389/fpubh.2023.1258806 |
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