Cargando…

Isolation and functional analysis of acid-producing bacteria from bovine rumen

Ruminants such as cattle rely mainly on microbes in the rumen to digest cellulose and hemicellulose from forage, and the digestion products are mainly absorbed and utilized by the host in the form of short chain fatty acids (SCFAs). This study aimed to isolate acid-producing strains from the cattle...

Descripción completa

Detalles Bibliográficos
Autores principales:	Yu, Jinming, Li, Cunyuan, Li, Xiaoyue, Liu, Kaiping, Liu, Zhuang, Ni, Wei, Zhou, Ping, Wang, Limin, Hu, Shengwei
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	PeerJ Inc. 2023
Materias:	Agricultural Science
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10590097/ https://www.ncbi.nlm.nih.gov/pubmed/37868061 http://dx.doi.org/10.7717/peerj.16294

Ejemplares similares

Mulberry flavonoids modulate rumen bacteria to alter fermentation kinetics in water buffalo
por: Li, Mengwei, et al.
Publicado: (2022)

Supplementary feeding of cattle-yak in the cold season alters rumen microbes, volatile fatty acids, and expression of SGLT1 in the rumen epithelium
por: Sha, Yuzhu, et al.
Publicado: (2021)

Effects of supplementary feeding on the rumen morphology and bacterial diversity in lambs
por: Lv, Feng, et al.
Publicado: (2020)

In vitro evaluation of probiotic properties of lactic acid bacteria isolated from the vagina of yak (Bos grunniens)
por: Zhang, Qingli, et al.
Publicado: (2022)

DHA content in milk and biohydrogenation pathway in rumen: a review
por: Huang, Guoxin, et al.
Publicado: (2020)

Effects of rumen bypass melatonin feeding (RBMF) on milk quality and mastitis of Holstein cows
por: Yao, Songyang, et al.
Publicado: (2020)

Yak rumen microbial diversity at different forage growth stages of an alpine meadow on the Qinghai-Tibet Plateau
por: Ma, Li, et al.
Publicado: (2019)

The effects of rumen-protected tryptophan (RPT) on production performance and relevant hormones of dairy cows
por: Ma, Hui, et al.
Publicado: (2022)

First characterization of the probiotic potential of lactic acid bacteria isolated from Costa Rican pineapple silages
por: Wen Fang Wu Wu, Jannette, et al.
Publicado: (2021)

Effects of ferulic acid esterase-producing Lactobacillus fermentum and cellulase additives on the fermentation quality and microbial community of alfalfa silage
por: Su, Rina, et al.
Publicado: (2019)

From the perspective of rumen microbiome and host metabolome, revealing the effects of feeding strategies on Jersey Cows on the Tibetan Plateau
por: Yuan, Niuniu, et al.
Publicado: (2023)

Diversity of microbes colonizing forages of varying lignocellulose properties in the sheep rumen
por: Vahidi, Mohammad Farhad, et al.
Publicado: (2021)

Dynamics of rumen bacterial composition of yak (Bos grunniens) in response to dietary supplements during the cold season
por: Ahmad, Anum Ali, et al.
Publicado: (2021)

Dataset on collecting volatile compounds produced by three bacteria and testing their efficacy against the pathogen Peronophythora litchii
por: Zheng, Li, et al.
Publicado: (2019)

A Mixed Phytogenic Modulates the Rumen Bacteria Composition and Milk Fatty Acid Profile of Water Buffaloes
por: Hassan, Faiz-ul, et al.
Publicado: (2020)

CRISPR-Cas13a-Based Detection for Bovine Viral Diarrhea Virus
por: Yao, Rui, et al.
Publicado: (2021)

Isolation, identification and characterization of nitrogen fixing endophytic bacteria and their effects on cassava production
por: Zhang, Xiao, et al.
Publicado: (2022)

Rumen bacterial community profile and fermentation in Barki sheep fed olive cake and date palm byproducts
por: Rabee, Alaa Emara, et al.
Publicado: (2021)

Effects of different proportions of stevia stalk on nutrient utilization and rumen fermentation in ruminal fluid derived from sheep
por: Zhang, Xia, et al.
Publicado: (2023)

Effectiveness of slightly acidic electrolyzed water on bacteria reduction: in vitro and spray evaluation
por: Naka, Angelica, et al.
Publicado: (2020)

Epithelial, metabolic and innate immunity transcriptomic signatures differentiating the rumen from other sheep and mammalian gastrointestinal tract tissues
por: Xiang, Ruidong, et al.
Publicado: (2016)

Improved taxonomic assignment of rumen bacterial 16S rRNA sequences using a revised SILVA taxonomic framework
por: Henderson, Gemma, et al.
Publicado: (2019)

Effects of starch sugar by-product on rumen in vitro digestibility, in situ disappearance rate, and milking productivity of the lactating dairy cow
por: Choi, Yongjun, et al.
Publicado: (2022)

Changes in metabolic profiling of sugarcane leaves induced by endophytic diazotrophic bacteria and humic acids
por: Aguiar, Natalia O., et al.
Publicado: (2018)

Antimicrobial activity of Streptomyces spp. isolated from Apis dorsata combs against some phytopathogenic bacteria
por: Promnuan, Yaowanoot, et al.
Publicado: (2020)

Effects of harvest stages and lactic acid bacteria additives on the nutritional quality of silage derived from triticale, rye, and oat on the Qinghai-Tibet Plateau
por: Ma, Jun, et al.
Publicado: (2023)

Comparative analysis of the metabolically active microbial communities in the rumen of dromedary camels under different feeding systems using total rRNA sequencing
por: Rabee, Alaa Emara, et al.
Publicado: (2020)

Consequences of herbal mixture supplementation on milk performance, ruminal fermentation, and bacterial diversity in water buffaloes
por: Hassan, Faizul, et al.
Publicado: (2021)

Comparative proteome analysis reveals VPS28 regulates milk fat synthesis through ubiquitylation in bovine mammary epithelial cells
por: Liu, Lily, et al.
Publicado: (2020)

Epidemiology of antimicrobial resistance (AMR) on California dairies: descriptive and cluster analyses of AMR phenotype of fecal commensal bacteria isolated from adult cows
por: Abdelfattah, Essam M., et al.
Publicado: (2021)

Transcriptomics analysis reveals the effect of Broussonetia papyrifera L. fermented feed on meat quality traits in fattening lamb
por: An, Xuejiao, et al.
Publicado: (2021)

Staphylococcus spp. associated with subclinical bovine mastitis in central and northeast provinces of Thailand
por: Pumipuntu, Natapol, et al.
Publicado: (2019)

The first Brazilian bovine breed: structure and genetic diversity of the Curraleiro Pé-duro
por: Rocha-Silva, Mérik, et al.
Publicado: (2023)

Isolation and functional analyses of PvFAD2 and PvFAD3 involved in the biosynthesis of polyunsaturated fatty acids from Sacha Inchi (Plukenetia volubilis)
por: Yang, Tianquan, et al.
Publicado: (2020)

Phosphate solubilizing bacteria stimulate wheat rhizosphere and endosphere biological nitrogen fixation by improving phosphorus content
por: Li, Yongbin, et al.
Publicado: (2020)

Effects of particle size of ground alfalfa hay on caecal bacteria and archaea populations of rabbits
por: Yuan, Mei, et al.
Publicado: (2019)

Screening plant growth-promoting bacteria from the rhizosphere of invasive weed Ageratina adenophora for crop growth
por: Xia, Yun, et al.
Publicado: (2023)

Effect of the flavonoid baicalin on the proliferative capacity of bovine mammary cells and their ability to regulate oxidative stress
por: Perruchot, Marie-Hélène, et al.
Publicado: (2019)

The effects of the recombinant YeaZ of Vibrio harveyi on the resuscitation and growth of soil bacteria in extreme soil environment
por: Li, Yanlin, et al.
Publicado: (2020)

Expression of matrix metalloproteinases to induce the expression of genes associated with apoptosis during corpus luteum development in bovine
por: Kim, Sang Hwan, et al.
Publicado: (2019)

Cannot write session to /tmp/vufind_sessions/sess_v16m5d2qvsh92j74jhs1i39o0g