Docosahexaenoic Acid Supplementation in Lactating Women Increases Breast Milk and Erythrocyte Membrane Docosahexaenoic Acid Concentrations and Alters Infant n–6:n–3 Fatty Acid Ratio

BACKGROUND: Low concentrations of docosahexaenoic acid (DHA) or high n–6 (ω-6):n–3 ratio in pregnant women is associated with poor fetal growth velocity and suboptimal neurodevelopment. However, there is a lack of data on levels of important n–6 and n–3 fatty acids (FAs) at different time points dur...

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Detalles Bibliográficos
Autores principales: Khandelwal, Shweta, Kondal, Dimple, Gupta, Ruby, Chaudhry, Monica, Dutta, Soumam, Ramakrishnan, Lakshmy, Patil, Kamal, Swamy, M.K., Prabhakaran, Dorairaj, Tandon, Nikhil, Ramakrishnan, Usha, Stein, Aryeh D.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Society for Nutrition 2023
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10590723/
https://www.ncbi.nlm.nih.gov/pubmed/37877035
http://dx.doi.org/10.1016/j.cdnut.2023.102010

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