Cargando…

Shared genetic basis informs the roles of polyunsaturated fatty acids in brain disorders

The neural tissue is rich in polyunsaturated fatty acids (PUFAs), components that are indispensable for the proper functioning of neurons, such as neurotransmission. PUFA nutritional deficiency and imbalance have been linked to a variety of chronic brain disorders, including major depressive disorde...

Descripción completa

Detalles Bibliográficos
Autores principales:	Xu, Huifang, Sun, Yitang, Francis, Michael, Cheng, Claire F., Modulla, Nitya T.R., Brenna, J. Thomas, Chiang, Charleston W. K., Ye, Kaixiong
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Cold Spring Harbor Laboratory 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10593041/ https://www.ncbi.nlm.nih.gov/pubmed/37873425 http://dx.doi.org/10.1101/2023.10.03.23296500

Ejemplares similares

Circulating polyunsaturated fatty acids and COVID-19: a prospective cohort study and Mendelian randomization analysis
por: Sun, Yitang, et al.
Publicado: (2022)

Circulating Polyunsaturated Fatty Acids and COVID-19: A Prospective Cohort Study and Mendelian Randomization Analysis
por: Sun, Yitang, et al.
Publicado: (2022)

Corrigendum: Circulating polyunsaturated fatty acids and COVID-19: a prospective cohort study and Mendelian randomization analysis
por: Sun, Yitang, et al.
Publicado: (2023)

The Protective Effect of Omega-3 Fatty Acids in Attenuating Lung Function Decline
por: Sun, Yitang, et al.
Publicado: (2023)

Higher ratio of plasma omega-6/omega-3 fatty acids is associated with greater risk of all-cause, cancer, and cardiovascular mortality: a population-based cohort study in UK Biobank
por: Zhang, Yuchen, et al.
Publicado: (2023)

Genome-wide association study of fish oil supplementation on lipid traits in 81,246 individuals reveals new gene-diet interaction loci
por: Francis, Michael, et al.
Publicado: (2021)

Correction: Genome-wide association study of fish oil supplementation on lipid traits in 81,246 individuals reveals new gene-diet interaction loci
por: Francis, Michael, et al.
Publicado: (2023)

Fish oil supplementation modifies the genetic potential for blood lipids
por: Sun, Yitang, et al.
Publicado: (2023)

Molecular basis for the sensitivity of TRP channels to polyunsaturated fatty acids
por: Riehle, Marc, et al.
Publicado: (2018)

Polyunsaturated fatty acid biosynthesis pathway and genetics. implications for interindividual variability in prothrombotic, inflammatory conditions such as COVID-19(✰,✰✰,★,★★)
por: Kothapalli, Kumar S.D., et al.
Publicado: (2020)

White Blood Cells and Severe COVID-19: A Mendelian Randomization Study
por: Sun, Yitang, et al.
Publicado: (2021)

Extensive Mendelian randomization study identifies potential causal risk factors for severe COVID-19
por: Sun, Yitang, et al.
Publicado: (2021)

α-Synuclein and Polyunsaturated Fatty Acids: Molecular Basis of the Interaction and Implication in Neurodegeneration
por: Fecchio, Chiara, et al.
Publicado: (2018)

Biochemical and Genetic Engineering of Diatoms for Polyunsaturated Fatty Acid Biosynthesis
por: Li, Hong-Ye, et al.
Publicado: (2014)

The Molecular Basis of Polyunsaturated Fatty Acid Interactions with the Shaker Voltage-Gated Potassium Channel
por: Yazdi, Samira, et al.
Publicado: (2016)

Polyunsaturated fatty acids and fatty acid-derived lipid mediators: Recent advances in the understanding of their biosynthesis, structures, and functions
por: Dyall, Simon C., et al.
Publicado: (2022)

Polyunsaturated Fatty Acids in Children
por: Lee, Ji-Hyuk
Publicado: (2013)

Personality and local brain structure: Their shared genetic basis and reproducibility
por: Valk, Sofie L., et al.
Publicado: (2020)

Cognitive disorders associated with hospitalization of COVID-19: Results from an observational cohort study
por: Zhou, Jingqi, et al.
Publicado: (2021)

The association between genetically elevated polyunsaturated fatty acids and risk of cancer
por: Haycock, Philip C., et al.
Publicado: (2023)

The Causal Effects of Blood Iron and Copper on Lipid Metabolism Diseases: Evidence from Phenome-Wide Mendelian Randomization Study
por: Zhou, Jingqi, et al.
Publicado: (2020)

Lipidomics of oxidized polyunsaturated fatty acids
por: Massey, Karen A., et al.
Publicado: (2013)

Dietary polyunsaturated fatty acids, brain function and mental health
por: Bentsen, Håvard
Publicado: (2017)

Mapping a shared genetic basis for neurodevelopmental disorders
por: Jensen, Matthew, et al.
Publicado: (2017)

Polyunsaturated fatty acids influence offspring sex ratio in cows
por: Marei, Waleed F.A., et al.
Publicado: (2018)

Marine polyunsaturated fatty acids and cancer therapy
por: Vaughan, V C, et al.
Publicado: (2013)

The Eye, Oxidative Damage and Polyunsaturated Fatty Acids
por: Saccà, Sergio Claudio, et al.
Publicado: (2018)

Polyunsaturated Fatty Acids and Risk of Ischemic Stroke
por: Venø, Stine Krogh, et al.
Publicado: (2019)

Polyunsaturated Fatty Acids and Their Metabolites in Hyperemesis Gravidarum
por: Lindberg, Richard, et al.
Publicado: (2020)

Polyunsaturated Fatty Acids as Prebiotics: Innovation or Confirmation?
por: Rinninella, Emanuele, et al.
Publicado: (2022)

Insight on Polyunsaturated Fatty Acids in Endometrial Receptivity
por: Chen, Min, et al.
Publicado: (2021)

Editorial: Polyunsaturated fatty acids and gut microbiota
por: Rinninella, Emanuele, et al.
Publicado: (2023)

Potential role of phytochemicals in brain plasticity: Focus on polyunsaturated fatty acids
por: Yook, Jang Soo, et al.
Publicado: (2020)

Free Radical Chain Reactions and Polyunsaturated Fatty Acids in Brain Lipids
por: Ng, Sharon C. W., et al.
Publicado: (2022)

Fatty Acid Desaturases, Polyunsaturated Fatty Acid Regulation, and Biotechnological Advances
por: Lee, Je Min, et al.
Publicado: (2016)

Shared genetic basis between genetic generalized epilepsy and background electroencephalographic oscillations
por: Stevelink, Remi, et al.
Publicado: (2021)

The association of polyunsaturated fatty acids and asthma: a cross-sectional study
por: Liu, Gangtie, et al.
Publicado: (2023)

Utilization of genetic information for medicines development and equitable benefit sharing
por: Matsuyama, Kotone, et al.
Publicado: (2023)

The impact of FADS genetic variants on ω6 polyunsaturated fatty acid metabolism in African Americans
por: Mathias, Rasika A, et al.
Publicado: (2011)

FAF1 blocks ferroptosis by inhibiting peroxidation of polyunsaturated fatty acids
por: Cui, Shaojie, et al.
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_gdh6f7kee46l389sfkuv8ntavj