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Epicardial adipose tissue, metabolic disorders, and cardiovascular diseases: recent advances classified by research methodologies
Epicardial adipose tissue (EAT) is located between the myocardium and visceral pericardium. The unique anatomy and physiology of the EAT determines its great potential in locally influencing adjacent tissues such as the myocardium and coronary arteries. Classified by research methodologies, this stu...
| Autores principales: | , , , , , , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
John Wiley and Sons Inc.
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10594046/ https://www.ncbi.nlm.nih.gov/pubmed/37881786 http://dx.doi.org/10.1002/mco2.413 |