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Which policies have been implemented to achieve healthy diets from sustainable food systems at the local level across East and West Africa? Results from a policy mapping across 8 African countries
INTRODUCTION: Policymakers make decisions that shape food systems (from production, to consumption, to waste). According to the United Nations a quarter of the global population by 2050 will be African, agriculture is the source of livelihood for 70% of the African population, and the continent face...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Oxford University Press
2023
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10596343/ http://dx.doi.org/10.1093/eurpub/ckad160.283 |