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Fixing food together: transitioning Ireland to a healthy sustainable food system – CHA position paper
PROBLEM: The Climate & Health Alliance (CHA) is a coalition of medical, health and advocacy organisations that seeks to highlight the significant health co-benefits of addressing the climate crisis. Our global food system contributes to diet-related chronic disease and has resulted in climate ch...
Autores principales: | , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Oxford University Press
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10597188/ http://dx.doi.org/10.1093/eurpub/ckad160.1166 |
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author | O'Brien, O Owens, S Stanton, A Allman, J Browne, S Cox, J Fitzgerald, R Harrington, J Morrissey, J Tierney, A |
author_facet | O'Brien, O Owens, S Stanton, A Allman, J Browne, S Cox, J Fitzgerald, R Harrington, J Morrissey, J Tierney, A |
author_sort | O'Brien, O |
collection | PubMed |
description | PROBLEM: The Climate & Health Alliance (CHA) is a coalition of medical, health and advocacy organisations that seeks to highlight the significant health co-benefits of addressing the climate crisis. Our global food system contributes to diet-related chronic disease and has resulted in climate change, pollution, biodiversity collapse and nature loss. A healthy sustainable food system is needed to minimise interrelated obesity, climate change and malnutrition pandemics. DESCRIPTION OF THE PROBLEM: The CHA conducted an extensive literature review to: 1. Demonstrate the need for a food system transition ; 2. Identify Ireland's challenge areas ; 3. Make recommendations for a healthy sustainable diet in the Irish context; 4. Recommend policy-level actions for Ireland. The CHA launched ‘Fixing Food Together’ in May 2023. We identified six challenge areas for Ireland: 1. Ending the junk food cycle; 2. Promoting transition to a more plant-based diet; 3. Harnessing the power of international and national guidelines; 4. Reducing food waste; 5. Improving agricultural practices and land use; 6. Using policy to affect behaviour change. RESULTS: The CHA presented individual-level recommendations for future Irish dietary guidelines, including breastfeeding, ultra-processed foods, protein foods and food waste. Seven policy recommendations were made: 1. National guidelines; 2. Regulations/laws; 3. Research, processing and technology actions; 4. Financial actions ; 5. Agricultural actions; 6. Public institution actions; 7. Public awareness actions LESSONS: ‘Fixing Food Together’ represents the first time a healthy sustainable diet and food system has been defined for an Irish context. The cross-sectional nature of the alliance provides a valuable consensus from its member organisations. It brings an often missing public health perspective to the climate and food systems dialogue. KEY MESSAGES: • Our current food system is harming human and planetary health. • ‘Fixing Food Together’ identifies Ireland’s challenge areas and makes recommendations to transition to a healthy sustainable food system. |
format | Online Article Text |
id | pubmed-10597188 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2023 |
publisher | Oxford University Press |
record_format | MEDLINE/PubMed |
spelling | pubmed-105971882023-10-25 Fixing food together: transitioning Ireland to a healthy sustainable food system – CHA position paper O'Brien, O Owens, S Stanton, A Allman, J Browne, S Cox, J Fitzgerald, R Harrington, J Morrissey, J Tierney, A Eur J Public Health Poster Displays PROBLEM: The Climate & Health Alliance (CHA) is a coalition of medical, health and advocacy organisations that seeks to highlight the significant health co-benefits of addressing the climate crisis. Our global food system contributes to diet-related chronic disease and has resulted in climate change, pollution, biodiversity collapse and nature loss. A healthy sustainable food system is needed to minimise interrelated obesity, climate change and malnutrition pandemics. DESCRIPTION OF THE PROBLEM: The CHA conducted an extensive literature review to: 1. Demonstrate the need for a food system transition ; 2. Identify Ireland's challenge areas ; 3. Make recommendations for a healthy sustainable diet in the Irish context; 4. Recommend policy-level actions for Ireland. The CHA launched ‘Fixing Food Together’ in May 2023. We identified six challenge areas for Ireland: 1. Ending the junk food cycle; 2. Promoting transition to a more plant-based diet; 3. Harnessing the power of international and national guidelines; 4. Reducing food waste; 5. Improving agricultural practices and land use; 6. Using policy to affect behaviour change. RESULTS: The CHA presented individual-level recommendations for future Irish dietary guidelines, including breastfeeding, ultra-processed foods, protein foods and food waste. Seven policy recommendations were made: 1. National guidelines; 2. Regulations/laws; 3. Research, processing and technology actions; 4. Financial actions ; 5. Agricultural actions; 6. Public institution actions; 7. Public awareness actions LESSONS: ‘Fixing Food Together’ represents the first time a healthy sustainable diet and food system has been defined for an Irish context. The cross-sectional nature of the alliance provides a valuable consensus from its member organisations. It brings an often missing public health perspective to the climate and food systems dialogue. KEY MESSAGES: • Our current food system is harming human and planetary health. • ‘Fixing Food Together’ identifies Ireland’s challenge areas and makes recommendations to transition to a healthy sustainable food system. Oxford University Press 2023-10-24 /pmc/articles/PMC10597188/ http://dx.doi.org/10.1093/eurpub/ckad160.1166 Text en © The Author(s) 2023. Published by Oxford University Press on behalf of the European Public Health Association. https://creativecommons.org/licenses/by-nc/4.0/This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial License (https://creativecommons.org/licenses/by-nc/4.0/), which permits non-commercial re-use, distribution, and reproduction in any medium, provided the original work is properly cited. For commercial re-use, please contact journals.permissions@oup.com |
spellingShingle | Poster Displays O'Brien, O Owens, S Stanton, A Allman, J Browne, S Cox, J Fitzgerald, R Harrington, J Morrissey, J Tierney, A Fixing food together: transitioning Ireland to a healthy sustainable food system – CHA position paper |
title | Fixing food together: transitioning Ireland to a healthy sustainable food system – CHA position paper |
title_full | Fixing food together: transitioning Ireland to a healthy sustainable food system – CHA position paper |
title_fullStr | Fixing food together: transitioning Ireland to a healthy sustainable food system – CHA position paper |
title_full_unstemmed | Fixing food together: transitioning Ireland to a healthy sustainable food system – CHA position paper |
title_short | Fixing food together: transitioning Ireland to a healthy sustainable food system – CHA position paper |
title_sort | fixing food together: transitioning ireland to a healthy sustainable food system – cha position paper |
topic | Poster Displays |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10597188/ http://dx.doi.org/10.1093/eurpub/ckad160.1166 |
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