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A Functional End-Use of Avocado (cv. Hass) Waste through Traditional Semolina Sourdough Bread Production
In recent years, a main goal of research has been to exploit waste from agribusiness industries as new sources of bioactive components, with a view to establishing a circular economy. Non-compliant avocado fruits, as well as avocado seeds and peels, are examples of promising raw materials due to the...
Autores principales: | Viola, Enrico, Buzzanca, Carla, Tinebra, Ilenia, Settanni, Luca, Farina, Vittorio, Gaglio, Raimondo, Di Stefano, Vita |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10606098/ https://www.ncbi.nlm.nih.gov/pubmed/37893636 http://dx.doi.org/10.3390/foods12203743 |
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