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Assessing Food Preferences and Neophobias among Spanish Adolescents from Castilla–La Mancha
Food neophobia is a reaction of dislike or fear of food, which may be due to a wide variety of factors (taste, texture, exposure at an early age, genetics, or diversity in feeding practices and food consumption). The aim of this study was to assess the preferences for tastes and foods and food neoph...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10606373/ https://www.ncbi.nlm.nih.gov/pubmed/37893610 http://dx.doi.org/10.3390/foods12203717 |