Pathogenic E. coli in the Food Chain across the Arab Countries: A Descriptive Review

Foodborne bacterial infections caused by pathogens are a widespread problem in the Middle East, leading to significant economic losses and negative impacts on public health. This review aims to offer insights into the recent literature regarding the occurrence of harmful E. coli bacteria in the food...

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Detalles Bibliográficos
Autores principales: Mohamed, Mohamed-Yousif Ibrahim, Habib, Ihab
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10606471/
https://www.ncbi.nlm.nih.gov/pubmed/37893619
http://dx.doi.org/10.3390/foods12203726

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10606471/
https://www.ncbi.nlm.nih.gov/pubmed/37893619
http://dx.doi.org/10.3390/foods12203726

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