Cargando…
Comparative Analysis of Saccharification Characteristics of Different Type Sweetpotato Cultivars
As an important characteristic crop in China, sweetpotato plays an important role in the intake and supplement of nutrients. The saccharification characteristics of sweetpotato determine the edible quality and processing type. Exploring the saccharification characteristics of sweetpotato is of great...
Autores principales: | Li, Chen, Kou, Meng, Song, Weihan, Arisha, Mohamed Hamed, Gao, Runfei, Tang, Wei, Yan, Hui, Wang, Xin, Zhang, Yungang, Li, Qiang |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10606501/ https://www.ncbi.nlm.nih.gov/pubmed/37893678 http://dx.doi.org/10.3390/foods12203785 |
Ejemplares similares
-
Transcriptomic and Metabolic Profiling of High-Temperature Treated Storage Roots Reveals the Mechanism of Saccharification in Sweetpotato (Ipomoea batatas (L.) Lam.)
por: Li, Chen, et al.
Publicado: (2021) -
Comparative Analysis of Anthocyanin Compositions and Starch Physiochemical Properties of Purple-Fleshed Sweetpotato “Xuzishu8” in Desert Regions of China
por: Yan, Hui, et al.
Publicado: (2022) -
Transcriptome sequencing and whole genome expression profiling of hexaploid sweetpotato under salt stress
por: Arisha, Mohamed Hamed, et al.
Publicado: (2020) -
Comparative Transcriptome Profiling Reveals the Genes Involved in Storage Root Expansion in Sweetpotato (Ipomoea batatas (L.) Lam.)
por: Song, Weihan, et al.
Publicado: (2022) -
Comparative transcriptomic and proteomic analysis reveals common molecular factors responsive to heat and drought stresses in sweetpotaoto (Ipomoea batatas)
por: Tang, Wei, et al.
Publicado: (2023)