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The muslim patient and medical treatments based on porcine ingredients

Porcine-derived products serve as an effective solution for a wide range of human ailments; however, there may be objections to their use due to Islamic religious prohibitions on consuming products derived from pigs. In order to enhance the cultural competence of medical practitioners who treat Musl...

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Autores principales: Bokek-Cohen, Ya’arit, Gonen, Limor D., Tarabeih, Mahdi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10612269/
https://www.ncbi.nlm.nih.gov/pubmed/37891587
http://dx.doi.org/10.1186/s12910-023-00975-0
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author Bokek-Cohen, Ya’arit
Gonen, Limor D.
Tarabeih, Mahdi
author_facet Bokek-Cohen, Ya’arit
Gonen, Limor D.
Tarabeih, Mahdi
author_sort Bokek-Cohen, Ya’arit
collection PubMed
description Porcine-derived products serve as an effective solution for a wide range of human ailments; however, there may be objections to their use due to Islamic religious prohibitions on consuming products derived from pigs. In order to enhance the cultural competence of medical practitioners who treat Muslim individuals, which constitute about one fifth of the world population, this study aimed at evaluating the knowledge and positions of Muslim patients on this subject. A questionnaire presenting 15 uses of porcine-derived materials was filled out by 809 Muslims. The level of knowledge about the permissibility of these uses and participants’ position on whether it should be approved was assessed. Findings show that Muslims are not familiar with Islamic religious jurisprudence that permits the use of porcine products to save lives after it has undergone an essential transformation known as Istihala. The respondents expressed a negative attitude towards the medical use of porcine-derived substances based on imprecise knowledge about the permissibility of use of porcine-derived materials, devices and treatments. We offer recommendations for improving the informed consent obtained from Muslim patients prior to conducting porcine-based treatments. SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1186/s12910-023-00975-0.
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spelling pubmed-106122692023-10-29 The muslim patient and medical treatments based on porcine ingredients Bokek-Cohen, Ya’arit Gonen, Limor D. Tarabeih, Mahdi BMC Med Ethics Research Porcine-derived products serve as an effective solution for a wide range of human ailments; however, there may be objections to their use due to Islamic religious prohibitions on consuming products derived from pigs. In order to enhance the cultural competence of medical practitioners who treat Muslim individuals, which constitute about one fifth of the world population, this study aimed at evaluating the knowledge and positions of Muslim patients on this subject. A questionnaire presenting 15 uses of porcine-derived materials was filled out by 809 Muslims. The level of knowledge about the permissibility of these uses and participants’ position on whether it should be approved was assessed. Findings show that Muslims are not familiar with Islamic religious jurisprudence that permits the use of porcine products to save lives after it has undergone an essential transformation known as Istihala. The respondents expressed a negative attitude towards the medical use of porcine-derived substances based on imprecise knowledge about the permissibility of use of porcine-derived materials, devices and treatments. We offer recommendations for improving the informed consent obtained from Muslim patients prior to conducting porcine-based treatments. SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1186/s12910-023-00975-0. BioMed Central 2023-10-27 /pmc/articles/PMC10612269/ /pubmed/37891587 http://dx.doi.org/10.1186/s12910-023-00975-0 Text en © The Author(s) 2023 https://creativecommons.org/licenses/by/4.0/Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) . The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/ (https://creativecommons.org/publicdomain/zero/1.0/) ) applies to the data made available in this article, unless otherwise stated in a credit line to the data.
spellingShingle Research
Bokek-Cohen, Ya’arit
Gonen, Limor D.
Tarabeih, Mahdi
The muslim patient and medical treatments based on porcine ingredients
title The muslim patient and medical treatments based on porcine ingredients
title_full The muslim patient and medical treatments based on porcine ingredients
title_fullStr The muslim patient and medical treatments based on porcine ingredients
title_full_unstemmed The muslim patient and medical treatments based on porcine ingredients
title_short The muslim patient and medical treatments based on porcine ingredients
title_sort muslim patient and medical treatments based on porcine ingredients
topic Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10612269/
https://www.ncbi.nlm.nih.gov/pubmed/37891587
http://dx.doi.org/10.1186/s12910-023-00975-0
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