Comparative transcriptome analysis of major lodging resistant factors in hulless barley

Hulless barley (Hordeum vulgare L. var. nudum Hook. f.), belonging to the genus Gramineae, has high and steady output and thus considered as a principal food crop by Tibetan people. Hulless barley grain can be used for food, brewing, and functional health product development, while its straw serves...

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Detalles Bibliográficos
Autores principales: Bai, Yixiong, Zhao, Xiaohong, Yao, Xiaohua, Yao, Youhua, Li, Xin, Hou, Lu, An, Likun, Wu, Kunlun, Wang, Zhonghua
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10613528/
https://www.ncbi.nlm.nih.gov/pubmed/37905169
http://dx.doi.org/10.3389/fpls.2023.1230792

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10613528/
https://www.ncbi.nlm.nih.gov/pubmed/37905169
http://dx.doi.org/10.3389/fpls.2023.1230792

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