Cargando…

Transcriptional and protein structural characterization of homogentisate phytyltransferase genes in barley, wheat, and oat

BACKGROUND: Homogentisate phytyltransferase (HPT) is the critical enzyme for the biosynthesis of tocopherols (vitamin E), which are the major lipid-soluble antioxidants and help plants adapt to various stress conditions. HPT is generally strictly conserved in various plant genomes; however, a diverg...

Descripción completa

Detalles Bibliográficos
Autores principales:	Zeng, Zhanghui, Jia, Yong, Huang, Xiaoping, Chen, Zhehao, Xiang, Taihe, Han, Ning, Bian, Hongwu, Li, Chengdao
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2023
Materias:	Research
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10617047/ https://www.ncbi.nlm.nih.gov/pubmed/37904113 http://dx.doi.org/10.1186/s12870-023-04535-x

Ejemplares similares

Comparative gene retention analysis in barley, wild emmer, and bread wheat pangenome lines reveals factors affecting gene retention following gene duplication
por: Jia, Yong, et al.
Publicado: (2023)

Deciphering the potential of a plant growth promoting endophyte Rhizobium sp. WYJ-E13, and functional annotation of the genes involved in the metabolic pathway
por: Huang, Xiaoping, et al.
Publicado: (2022)

Wheat, Barley, and Oat Breeding for Health Benefit Components in Grain
por: Loskutov, Igor G., et al.
Publicado: (2021)

Identification of regulatory factors promoting embryogenic callus formation in barley through transcriptome analysis
por: Suo, Jingqi, et al.
Publicado: (2021)

Isolation and characterization of gluten protein types from wheat, rye, barley and oats for use as reference materials
por: Schalk, Kathrin, et al.
Publicado: (2017)

Modification of the existing maximum residue levels for folpet in barley, oat, rye and wheat
por: Anastassiadou, Maria, et al.
Publicado: (2021)

In Vitro Assessment of Enteric Methane Emission Potential of Whole-Plant Barley, Oat, Triticale and Wheat
por: Aboagye, Isaac A., et al.
Publicado: (2021)

Conversion of Squid Pen to Homogentisic Acid via Paenibacillus sp. TKU036 and the Antioxidant and Anti-Inflammatory Activities of Homogentisic Acid
por: Wang, San-Lang, et al.
Publicado: (2016)

Comparisons of Copy Number, Genomic Structure, and Conserved Motifs for α-Amylase Genes from Barley, Rice, and Wheat
por: Zhang, Qisen, et al.
Publicado: (2017)

Expression of tyrosine pathway enzymes in mice demonstrates that homogentisate 1,2‐dioxygenase deficiency in the liver is responsible for homogentisic acid‐derived ochronotic pigmentation
por: Wilson, Peter J. M., et al.
Publicado: (2020)

Homogentisic Acid and Gentisic Acid Biosynthesized Pyomelanin Mimics: Structural Characterization and Antioxidant Activity
por: Al Khatib, Maher, et al.
Publicado: (2021)

Characterization of cereal β-glucan extracts from oat and barley and quantification of proteinaceous matter
por: Zielke, Claudia, et al.
Publicado: (2017)

Molecular docking analysis of nitisinone with homogentisate 1,2 dioxygenase
por: Zolfaghari, Narges
Publicado: (2017)

Comprehensive and Comparative Metabolomic Profiling of Wheat, Barley, Oat and Rye Using Gas Chromatography-Mass Spectrometry and Advanced Chemometrics
por: Khakimov, Bekzod, et al.
Publicado: (2014)

Evaluation of the discriminatory potential of antibodies created from synthetic peptides derived from wheat, barley, rye and oat gluten
por: Poirier, David, et al.
Publicado: (2021)

Conditional targeting in mice reveals that hepatic homogentisate 1,2-dioxygenase activity is essential in reducing circulating homogentisic acid and for effective therapy in the genetic disease alkaptonuria
por: Hughes, Juliette H, et al.
Publicado: (2019)

Characterization of the sdw1 semi-dwarf gene in barley
por: Xu, Yanhao, et al.
Publicado: (2017)

Oat and Barley in the Food Supply and Use of Beta Glucan Health Claims
por: Hughes, Jaimee, et al.
Publicado: (2021)

Utilizing and Valorizing Oat and Barley Straw as an Alternative Source of Lignocellulosic Fibers
por: Borrega, Marc, et al.
Publicado: (2022)

Reverse Transcription Recombinase Polymerase Amplification Assay for Rapid and Sensitive Detection of Barley Yellow Dwarf Virus in Oat
por: Kim, Na-Kyeong, et al.
Publicado: (2020)

Investigations of barley stripe mosaic virus as a gene silencing vector in barley roots and in Brachypodium distachyon and oat
por: Pacak, Andrzej, et al.
Publicado: (2010)

Molecular characterization and functional analysis of barley semi-dwarf mutant Riso no. 9265
por: Jia, Qiaojun, et al.
Publicado: (2015)

Identification and Molecular Characterization of the Homogentisate Pathway Responsible for Pyomelanin Production, the Major Melanin Constituents in Aeromonas media WS
por: Wang, He, et al.
Publicado: (2015)

Genome-Wide Identification and Characterization of the Oat (Avena sativa L.) WRKY Transcription Factor Family
por: Liu, Kaiqiang, et al.
Publicado: (2022)

Homogentisate 1,2 Dioxygenase is Expressed in Human Osteoarticular Cells: Implications in Alkaptonuria
por: Laschi, Marcella, et al.
Publicado: (2012)

Homogentisic acid-derived pigment as a biocompatible label for optoacoustic imaging of macrophages
por: Weidenfeld, Ina, et al.
Publicado: (2019)

Phytochemical Pharmacokinetics and Bioactivity of Oat and Barley Flour: A Randomized Crossover Trial
por: Sawicki, Caleigh M., et al.
Publicado: (2016)

Fusarium Mycotoxins in Two Hulless Oat and Barley Cultivars Used for Food Purposes
por: Polišenská, Ivana, et al.
Publicado: (2020)

Quantification of Barley Contaminants in Gluten-Free Oats by Four Gluten ELISA Kits
por: Huang, Xin, et al.
Publicado: (2022)

Single Amino Acid Substitution in Homogentisate Dioxygenase Affects Melanin Production in Bacillus thuringiensis
por: Yang, Wenjun, et al.
Publicado: (2018)

Homogentisate 1,2-dioxygenase (HGD) gene variants in young Egyptian patients with alkaptonuria
por: Abdelkhalek, Zeinab S., et al.
Publicado: (2023)

Genetic diversity in exotic oat germplasm & resistance against barley yellow dwarf virus
por: Jan, Shazma Firdous, et al.
Publicado: (2020)

Compositional Traits of Grains and Groats of Barley, Oat and Spelt Grown at Organic and Conventional Fields
por: Sinkovič, Lovro, et al.
Publicado: (2023)

Wheat triticale and barley seminar
por: Anderson, R. G.
Publicado: (1973)

Characterization of a Thermo-Inducible Chlorophyll-Deficient Mutant in Barley
por: Wang, Rong, et al.
Publicado: (2017)

Transitions in wheat endosperm metabolism upon transcriptional induction of oil accumulation by oat endosperm WRINKLED1
por: Grimberg, Åsa, et al.
Publicado: (2020)

BarleyVarDB: a database of barley genomic variation
por: Tan, Cong, et al.
Publicado: (2020)

Loss of Homogentisate 1,2-Dioxygenase Activity in Bacillus anthracis Results in Accumulation of Protective Pigment
por: Han, Hesong, et al.
Publicado: (2015)

Absorbance measurements of oxidation of homogentisic acid accelerated by the addition of alkaline solution with sodium hypochlorite pentahydrate
por: Tokuhara, Yasunori, et al.
Publicado: (2018)

Molecular cytogenetic and morphological characterization of two wheat-barley translocation lines
por: Ivanizs, László, et al.
Publicado: (2018)

Cannot write session to /tmp/vufind_sessions/sess_04ksajm325pe0m3rhul01eh0pt