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Investigation on Bacterial Growth and pH in Milk after the Expiration Date
Food waste is a serious national and global problem. Milk is one of the most frequently wasted food items. This study aims to determine how long postexpiration-pasteurized milk may still be safe to consume and what is the relationship between bacterial growth from the milk and time after expiration....
Autores principales: | Yang, Euphoria, Yang, Qing, Troemper, Brett, Zhang, Jianying |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Hindawi
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10622597/ https://www.ncbi.nlm.nih.gov/pubmed/37927480 http://dx.doi.org/10.1155/2023/9982886 |
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