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Sweetness preference and its impact on energy intake and body weight – a review of evidence
In the last few years, several approaches have been postulated for tackling the global increase in overweight and obesity rates, including different dietary macronutrient compositions or the timing of meals. Recently, taste modulation has come into focus as a possible approach for influencing dietar...
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Frontiers Media S.A.
2023
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10622747/ https://www.ncbi.nlm.nih.gov/pubmed/37927507 http://dx.doi.org/10.3389/fnut.2023.1289028 |