Cargando…

Comparative physiochemical and transcriptomic analysis reveals the influences of cross-pollination on ovary and fruit development in pummelo (Citrus maxima)

‘Shuijingmiyou’ pummelo (SJ), one of the most popular fruits in Yunnan province of China, is of relatively low fruit shape (FS) quality. In this study, we compared the FS promoting effects of cross pollinations using pollens from seven pummelo varieties, and found that ‘Guanximiyou’ pummelo (GX) cro...

Descripción completa

Detalles Bibliográficos
Autores principales:	Wang, Shaohua, Long, Chunrui, Liu, Hongming, Pan, Li, Yang, Shizao, Zhao, Jun, Jiang, Yan, Bei, Xuejun
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Nature Publishing Group UK 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10625566/ https://www.ncbi.nlm.nih.gov/pubmed/37925539 http://dx.doi.org/10.1038/s41598-023-46058-3

Ejemplares similares

Fruit quality and volatile constituents of a new very early-ripening pummelo (Citrus maxima) cultivar ‘Liuyuezao’
por: Pan, Tengfei, et al.
Publicado: (2023)

Illumina(®) Sequencing Reveals Candidate Genes of Carotenoid Metabolism in Three Pummelo Cultivars (Citrus Maxima) with Different Pulp Color
por: Jiang, Cui-Cui, et al.
Publicado: (2019)

Integrated Physiochemical, Hormonal, and Transcriptomic Analysis Revealed the Underlying Mechanisms for Granulation in Huyou (Citrus changshanensis) Fruit
por: Kang, Chen, et al.
Publicado: (2022)

Transcriptome Analysis Reveals Candidate Lignin-Related Genes and Transcription Factors during Fruit Development in Pomelo (Citrus maxima)
por: Li, Xiaoting, et al.
Publicado: (2022)

Tocochromanols and Chlorophylls Accumulation in Young Pomelo (Citrus maxima) during Early Fruit Development
por: Zhao, Yihan, et al.
Publicado: (2021)

Transcriptomic analysis of differentially expressed genes in an orange-pericarp mutant and wild type in pummelo (Citrus grandis)
por: Guo, Fei, et al.
Publicado: (2015)

Sequencing of diverse mandarin, pummelo and orange genomes reveals complex history of admixture during citrus domestication
por: Wu, G. Albert, et al.
Publicado: (2014)

Nutrient, phytochemical, and antinutrient composition of Citrus maxima fruit juice and peel extract
por: Ani, Peace Nwanneka, et al.
Publicado: (2018)

High-throughput sequencing and degradome analysis reveal altered expression of miRNAs and their targets in a male-sterile cybrid pummelo (Citrus grandis)
por: Fang, Yan-Ni, et al.
Publicado: (2016)

Largely different carotenogenesis in two pummelo fruits with different flesh colors
por: Yan, Fuhua, et al.
Publicado: (2018)

De Novo Transcriptome Assembly of Pummelo and Molecular Marker Development
por: Liang, Mei, et al.
Publicado: (2015)

Expression patterns of flowering genes in leaves of ‘Pineapple’ sweet orange [Citrus sinensis (L.) Osbeck] and pummelo (Citrus grandis Osbeck)
por: Pajon, Melanie, et al.
Publicado: (2017)

Volatiles Accumulation during Young Pomelo (Citrus maxima (Burm.) Merr.) Fruits Development
por: Xiang, Nan, et al.
Publicado: (2022)

Selection and Evaluation of a Thornless and HLB-Tolerant Bud-Sport of Pummelo Citrus With an Emphasis on Molecular Mechanisms
por: Wu, Bo, et al.
Publicado: (2021)

Metabolic Profiling and Transcriptional Analysis of Carotenoid Accumulation in a Red-Fleshed Mutant of Pummelo (Citrus grandis)
por: Zhu, Congyi, et al.
Publicado: (2022)

The functional analysis of sugar transporter proteins in sugar accumulation and pollen tube growth in pummelo (Citrus grandis)
por: Xu, Weiwei, et al.
Publicado: (2023)

Maintenance of postharvest storability and overall quality of ‘Jinshayou’ pummelo fruit by salicylic acid treatment
por: Huang, Qiang, et al.
Publicado: (2023)

Volatile Composition in Two Pummelo Cultivars (Citrus grandis L. Osbeck) from Different Cultivation Regions in China
por: Zhang, Mingxia, et al.
Publicado: (2017)

Metabolic Profiling of Hybrids Generated from Pummelo and Citrus latipes in Relation to Their Attraction to Diaphorina citri, the Vector of Huanglongbing
por: Killiny, Nabil, et al.
Publicado: (2020)

Diurnal and geographic variations of pollinator importance for Cucurbita maxima Duchesne
por: Ikemoto, Mito, et al.
Publicado: (2023)

Analysis of volatile fraction of sweetie (Citrus maxima × Citrus paradisi) and its parent fruit using proton transfer reaction mass spectrometry
por: Różańska, Anna, et al.
Publicado: (2018)

Evaluation of Carotenoids Accumulation and Biosynthesis in Two Genotypes of Pomelo (Citrus maxima) during Early Fruit Development
por: Zhao, Yihan, et al.
Publicado: (2021)

The complete chloroplast genome sequence of Citrus maxima (Burm.) Merr. ‘Guanximiyou’
por: Xu, Shi-Rong, et al.
Publicado: (2020)

Apple polyphenols delay postharvest senescence and quality deterioration of ‘Jinshayou’ pummelo fruit during storage
por: Zhang, Ya-Jie, et al.
Publicado: (2023)

Physiochemical changes mediated by “Candidatus Liberibacter asiaticus” in Asian citrus psyllids
por: Molki, Banafsheh, et al.
Publicado: (2019)

Physiological Responses and Gene Expression Patterns in Open-Pollinated Seedlings of a Pummelo-Mandarin Hybrid Rootstock Exposed to Salt Stress and Huanglongbing
por: Mahmoud, Lamiaa M., et al.
Publicado: (2021)

Genetic mapping of ovary colour and quantitative trait loci for carotenoid content in the fruit of Cucurbita maxima Duchesne
por: Kaźmińska, Karolina, et al.
Publicado: (2018)

Selected Activities of Citrus Maxima Merr. Fruits on Human Endothelial Cells: Enhancing Cell Migration and Delaying Cellular Aging
por: Buachan, Paiwan, et al.
Publicado: (2014)

Functional Anatomy, Impact Behavior and Energy Dissipation of the Peel of Citrus × limon: A Comparison of Citrus × limon and Citrus maxima
por: Jentzsch, Maximilian, et al.
Publicado: (2022)

Comparison of Flavonoid Compounds in the Flavedo and Juice of Two Pummelo Cultivars (Citrus grandis L. Osbeck) from Different Cultivation Regions in China
por: Zhang, Mingxia, et al.
Publicado: (2014)

Physiochemical and protein datasets related to citrus juice sac cells-derived nanovesicles and microvesicles
por: Pocsfalvi, Gabriella, et al.
Publicado: (2018)

Evaluation of Antidepressant-like Effect of Citrus Maxima Leaves in Animal Models of Depression
por: Potdar, Vikram H, et al.
Publicado: (2011)

Citrus maxima (Brum.) Merr. (Rutaceae): Bioactive Chemical Constituents and Pharmacological Activities
por: Sapkota, Biswash, et al.
Publicado: (2022)

Transcriptome Profiling of Citrus Fruit Response to Huanglongbing Disease
por: Martinelli, Federico, et al.
Publicado: (2012)

Hypocholesterolemic properties of grapefruit (Citrus paradisii) and shaddock (Citrus maxima) juices and inhibition of angiotensin-1-converting enzyme activity
por: Oboh, Ganiyu, et al.
Publicado: (2014)

Extraction, identification, and antioxidant property evaluation of limonin from pummelo seeds
por: Qin, Si, et al.
Publicado: (2018)

Pollination Type Recognition from a Distance by the Ovary Is Revealed Through a Global Transcriptomic Analysis
por: Joly, Valentin, et al.
Publicado: (2019)

Comparative Transcript Profiling of a Male Sterile Cybrid Pummelo and Its Fertile Type Revealed Altered Gene Expression Related to Flower Development
por: Zheng, Bei-Bei, et al.
Publicado: (2012)

Identification of Pummelo Cultivars by Using a Panel of 25 Selected SNPs and 12 DNA Segments
por: Wu, Bo, et al.
Publicado: (2014)

Identification of genes regulating ovary differentiation after pollination in hazel by comparative transcriptome analysis
por: Cheng, Yunqing, et al.
Publicado: (2018)

Cannot write session to /tmp/vufind_sessions/sess_3ae7u2ql9epo1nrgkj9vl6va2i