Cargando…
Editorial: Characterizing and improving traits for resilient crop development
Autores principales: | Roychowdhury, Rajib, Ballén-Taborda, Carolina, Chaturvedi, Palak |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2023
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10628715/ https://www.ncbi.nlm.nih.gov/pubmed/37941664 http://dx.doi.org/10.3389/fpls.2023.1307327 |
Ejemplares similares
-
Editorial: Sorghum and Pearl Millet as Climate Resilient Crops for Food and Nutrition Security
por: Chaturvedi, Palak, et al.
Publicado: (2022) -
Editorial: Sorghum and pearl millet as climate resilient crops for food and nutrition security, volume II
por: Chaturvedi, Palak, et al.
Publicado: (2023) -
Editorial: From classical breeding to modern biotechnological advancement in horticultural crops - trait improvement and stress resilience
por: Kumar, Pankaj, et al.
Publicado: (2023) -
From Microbiome to Traits: Designing Synthetic Microbial Communities for Improved Crop Resiliency
por: de Souza, Rafael Soares Correa, et al.
Publicado: (2020) -
Cereal Crop Proteomics: Systemic Analysis of Crop Drought Stress Responses Towards Marker-Assisted Selection Breeding
por: Ghatak, Arindam, et al.
Publicado: (2017)