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Characterizing camel milk constituents in the Sprague–Dawley rats' blood: A comparative profile with cow's milk attributes

A comparative study of the hypoglycemic and hypotriglyceridemic effects of raw and pasteurized camel milk was conducted on the lipid profiles of six groups of male normal and diabetic Sprague–Dawley rats (age, 7–8 weeks, 5/group). The standard procedure to induce diabetes in rats was to administer a...

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Detalles Bibliográficos
Autores principales:	Al‐Saffar, Amal M., Al‐Qattan, Nadia Y., Al‐Sughayer, Mona A.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	John Wiley and Sons Inc. 2023
Materias:	Original Articles
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10630804/ https://www.ncbi.nlm.nih.gov/pubmed/37970378 http://dx.doi.org/10.1002/fsn3.3672

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