Comparative Evaluation of Egg Quality in Response to Temperature Variability: From Farm to Table Exposure Scenarios

This study aimed to develop appropriate temperature management practices and provide scientific evidence to support the development of sell-by-date guidance for eggs. Washed and unwashed eggs were subjected to storage under six different scenarios, and both types of eggs were stored at temperatures...

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Detalles Bibliográficos
Autores principales: An, Ji-Hoon, Hwang, Youngmin, Hwang, Sumin, Kwon, Hyojin, Gu, Hyelim, Park, Kihwan, Choi, Changsun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Korean Society for Food Science of Animal Resources 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10636220/
https://www.ncbi.nlm.nih.gov/pubmed/37969324
http://dx.doi.org/10.5851/kosfa.2023.e62

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10636220/
https://www.ncbi.nlm.nih.gov/pubmed/37969324
http://dx.doi.org/10.5851/kosfa.2023.e62

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