Cargando…

Estimating Compositions and Nutritional Values of Seed Mixes Based on Vision Transformers

The cultivation of seed mixtures for local pastures is a traditional mixed cropping technique of cereals and legumes for producing, at a low production cost, a balanced animal feed in energy and protein in livestock systems. By considerably improving the autonomy and safety of agricultural systems,...

Descripción completa

Detalles Bibliográficos
Autores principales: Mehreen, Shamprikta, Goëau, Hervé, Bonnet, Pierre, Chau, Sophie, Champ, Julien, Joly, Alexis
Formato: Online Artículo Texto
Lenguaje:English
Publicado: AAAS 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10637763/
https://www.ncbi.nlm.nih.gov/pubmed/37953855
http://dx.doi.org/10.34133/plantphenomics.0112
_version_ 1785133466714636288
author Mehreen, Shamprikta
Goëau, Hervé
Bonnet, Pierre
Chau, Sophie
Champ, Julien
Joly, Alexis
author_facet Mehreen, Shamprikta
Goëau, Hervé
Bonnet, Pierre
Chau, Sophie
Champ, Julien
Joly, Alexis
author_sort Mehreen, Shamprikta
collection PubMed
description The cultivation of seed mixtures for local pastures is a traditional mixed cropping technique of cereals and legumes for producing, at a low production cost, a balanced animal feed in energy and protein in livestock systems. By considerably improving the autonomy and safety of agricultural systems, as well as reducing their impact on the environment, it is a type of crop that responds favorably to both the evolution of the European regulations on the use of phytosanitary products and the expectations of consumers who wish to increase their consumption of organic products. However, farmers find it difficult to adopt it because cereals and legumes do not ripen synchronously and the harvested seeds are heterogeneous, making it more difficult to assess their nutritional value. Many efforts therefore remain to be made to acquire and aggregate technical and economical references to evaluate to what extent the cultivation of seed mixtures could positively contribute to securing and reducing the costs of herd feeding. The work presented in this paper proposes new Artificial Intelligence techniques that could be transferred to an online or smartphone application to automatically estimate the nutritional value of harvested seed mixes to help farmers better manage the yield and thus engage them to promote and contribute to a better knowledge of this type of cultivation. For this purpose, an original open image dataset has been built containing 4,749 images of seed mixes, covering 11 seed varieties, with which 2 types of recent deep learning models have been trained. The results highlight the potential of this method and show that the best-performing model is a recent state-of-the-art vision transformer pre-trained with self-supervision (Bidirectional Encoder representation from Image Transformer). It allows an estimation of the nutritional value of seed mixtures with a coefficient of determination R(2) score of 0.91, which demonstrates the interest of this type of approach, for its possible use on a large scale.
format Online
Article
Text
id pubmed-10637763
institution National Center for Biotechnology Information
language English
publishDate 2023
publisher AAAS
record_format MEDLINE/PubMed
spelling pubmed-106377632023-11-11 Estimating Compositions and Nutritional Values of Seed Mixes Based on Vision Transformers Mehreen, Shamprikta Goëau, Hervé Bonnet, Pierre Chau, Sophie Champ, Julien Joly, Alexis Plant Phenomics Research Article The cultivation of seed mixtures for local pastures is a traditional mixed cropping technique of cereals and legumes for producing, at a low production cost, a balanced animal feed in energy and protein in livestock systems. By considerably improving the autonomy and safety of agricultural systems, as well as reducing their impact on the environment, it is a type of crop that responds favorably to both the evolution of the European regulations on the use of phytosanitary products and the expectations of consumers who wish to increase their consumption of organic products. However, farmers find it difficult to adopt it because cereals and legumes do not ripen synchronously and the harvested seeds are heterogeneous, making it more difficult to assess their nutritional value. Many efforts therefore remain to be made to acquire and aggregate technical and economical references to evaluate to what extent the cultivation of seed mixtures could positively contribute to securing and reducing the costs of herd feeding. The work presented in this paper proposes new Artificial Intelligence techniques that could be transferred to an online or smartphone application to automatically estimate the nutritional value of harvested seed mixes to help farmers better manage the yield and thus engage them to promote and contribute to a better knowledge of this type of cultivation. For this purpose, an original open image dataset has been built containing 4,749 images of seed mixes, covering 11 seed varieties, with which 2 types of recent deep learning models have been trained. The results highlight the potential of this method and show that the best-performing model is a recent state-of-the-art vision transformer pre-trained with self-supervision (Bidirectional Encoder representation from Image Transformer). It allows an estimation of the nutritional value of seed mixtures with a coefficient of determination R(2) score of 0.91, which demonstrates the interest of this type of approach, for its possible use on a large scale. AAAS 2023-11-10 /pmc/articles/PMC10637763/ /pubmed/37953855 http://dx.doi.org/10.34133/plantphenomics.0112 Text en Copyright © 2023 Shamprikta Mehreen et al. https://creativecommons.org/licenses/by/4.0/Exclusive licensee Nanjing Agricultural University. No claim to original U.S. Government Works. Distributed under a Creative Commons Attribution License 4.0 (CC BY 4.0) (https://creativecommons.org/licenses/by/4.0/) .
spellingShingle Research Article
Mehreen, Shamprikta
Goëau, Hervé
Bonnet, Pierre
Chau, Sophie
Champ, Julien
Joly, Alexis
Estimating Compositions and Nutritional Values of Seed Mixes Based on Vision Transformers
title Estimating Compositions and Nutritional Values of Seed Mixes Based on Vision Transformers
title_full Estimating Compositions and Nutritional Values of Seed Mixes Based on Vision Transformers
title_fullStr Estimating Compositions and Nutritional Values of Seed Mixes Based on Vision Transformers
title_full_unstemmed Estimating Compositions and Nutritional Values of Seed Mixes Based on Vision Transformers
title_short Estimating Compositions and Nutritional Values of Seed Mixes Based on Vision Transformers
title_sort estimating compositions and nutritional values of seed mixes based on vision transformers
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10637763/
https://www.ncbi.nlm.nih.gov/pubmed/37953855
http://dx.doi.org/10.34133/plantphenomics.0112
work_keys_str_mv AT mehreenshamprikta estimatingcompositionsandnutritionalvaluesofseedmixesbasedonvisiontransformers
AT goeauherve estimatingcompositionsandnutritionalvaluesofseedmixesbasedonvisiontransformers
AT bonnetpierre estimatingcompositionsandnutritionalvaluesofseedmixesbasedonvisiontransformers
AT chausophie estimatingcompositionsandnutritionalvaluesofseedmixesbasedonvisiontransformers
AT champjulien estimatingcompositionsandnutritionalvaluesofseedmixesbasedonvisiontransformers
AT jolyalexis estimatingcompositionsandnutritionalvaluesofseedmixesbasedonvisiontransformers