Cargando…

Assessing the effect of adverse economic events on severity of hunger among food pantry clients

This study assessed relationship between adverse economic events (AEE) and hunger level (i.e., little to no, moderate, severe). A cross-sectional survey was conducted from June to August 2018 in 10 food pantries with 616 food pantry users. Hunger level was assessed by the Household Hunger Scale. AEE...

Descripción completa

Detalles Bibliográficos
Autores principales:	Bangham, Candice, Zack, Rachel M., Nelson, Eva, Liu, Xinyang, Codner, Alyson, Hicks, Jacqueline Milton, Greece, Jacey A.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2023
Materias:	Public Health
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10644360/ https://www.ncbi.nlm.nih.gov/pubmed/38026276 http://dx.doi.org/10.3389/fpubh.2023.1286094

Ejemplares similares

Socio-demographic factors associated with hunger among food pantry users in Eastern Massachusetts
por: Codner, Alyson, et al.
Publicado: (2023)

Understanding the impacts of COVID-19 on the determinants of food insecurity: A state-specific examination
por: Nelson, Eva, et al.
Publicado: (2022)

The Shifting Public Health Landscape and Virtual Learning Environment: The Effectiveness of Practice-Based Teaching Delivered In-Person, Virtual, and Hybrid
por: Cunnington, Stacey, et al.
Publicado: (2023)

Alcohol screening during COVID-19 surges in an urban health system the United States
por: Alford, Daniel P., et al.
Publicado: (2023)

The hunger-obesity paradox: Exploring food banking system characteristics and obesity inequities among food-insecure pantry clients
por: Cooksey Stowers, Kristen, et al.
Publicado: (2020)

Needs and Preferences Among Food Pantry Clients
por: Caspi, Caitlin E., et al.
Publicado: (2021)

Using formative evaluation of a community-based opioid overdose prevention program to inform strategic communication for adoption, implementation, and sustainability
por: Bangham, Candice, et al.
Publicado: (2023)

Perspectives on Barriers to Eating Healthy Among Food Pantry Clients
por: Dave, Jayna M., et al.
Publicado: (2017)

Associations between Food Pantry Size and Distribution Method and Healthfulness of Foods Received by Clients in Baltimore City Food Pantries
por: Gu, Yuxuan, et al.
Publicado: (2021)

Pantry clients and Supplemental Nutrition Assistance Program-Education practitioners’ perspectives on factors influencing healthy eating policy, system and environmental interventions in food pantries
por: Yamoah, Owusua, et al.
Publicado: (2023)

Intervention to Improve Access to Fresh Fruits and Vegetables Among Arkansas Food Pantry Clients
por: Long, Christopher R., et al.
Publicado: (2019)

Diabetes-Related Health Care Utilization and Dietary Intake Among Food Pantry Clients
por: Bomberg, Eric M., et al.
Publicado: (2019)

MON-012 Diabetes-Related Healthcare Exposure and Dietary Intake Among Food Pantry Clients
por: Bomberg, Eric, et al.
Publicado: (2019)

Assessing changes in food pantry access after extreme events
por: Casellas Connors, John P., et al.
Publicado: (2022)

Outcomes of disease prevention and management interventions in food pantries and food banks: a scoping review
por: Long, Christopher R, et al.
Publicado: (2019)

A food bank program to help food pantries improve healthy food choices: mixed methods evaluation of The Greater Boston Food Bank’s Healthy Pantry Program
por: Jia, Jenny, et al.
Publicado: (2023)

Staying Home, Staying Alive: Campus Food Pantry Student Clients’ Experiences During the COVID-19 Pandemic
por: Jangjou, Elmira
Publicado: (2022)

Experiences of increased food insecurity, economic and psychological distress during the COVID-19 pandemic among Supplemental Nutrition Assistance Program-enrolled food pantry clients
por: Higashi, Robin T, et al.
Publicado: (2022)

Pantry, Kitchen & Servant's Quarters
por: Greval, Dorothy
Publicado: (1954)

Outcomes of disease prevention and management interventions in food pantries and food banks: protocol for a scoping review
por: Long, Christopher R, et al.
Publicado: (2017)

Fresh Shelves, Healthy Pantries: A Pilot Intervention Trial in Baltimore City Food Pantries
por: Gunen, Bengucan, et al.
Publicado: (2022)

College Campus Food Pantry Program Evaluation: What Barriers Do Students Face to Access On-Campus Food Pantries?
por: Brito-Silva, Francilia de K., et al.
Publicado: (2022)

The Role of Campus Food Pantries in the Food Security Safety Net: On-Going or Emergency Use at a Midwest Campus Pantry
por: Mitchell, Ana, et al.
Publicado: (2022)

Feasibility of Food FARMacia: Mobile Food Pantry to Reduce Household Food Insecurity in Pediatric Primary Care
por: Woo Baidal, Jennifer A., et al.
Publicado: (2022)

Factors Influencing Capacity and Readiness to Implement Healthy Eating Interventions in Food Pantries Through SNAP-Ed Programming
por: Yamoah, Owusua, et al.
Publicado: (2022)

Hunger in Vulnerable Families in Southeastern Europe: Associations With Mental Health and Violence
por: Jansen, Elena, et al.
Publicado: (2020)

Racial/Ethnic Disparities in Food Pantry Use and Barriers in Massachusetts during the First Year of the COVID-19 Pandemic
por: Marriott, James P., et al.
Publicado: (2022)

Corrigendum: Hunger in Vulnerable Families in Southeastern Europe: Associations With Mental Health and Violence
por: Jansen, Elena, et al.
Publicado: (2020)

The corporate influence on food charity and aid: The “Hunger Industrial Complex” and the death of welfare
por: Caraher, Martin, et al.
Publicado: (2022)

A pilot randomized controlled trial comparing nutritious meal kits and no-prep meals to improve food security and diet quality among food pantry clients
por: Hollis-Hansen, Kelseanna, et al.
Publicado: (2023)

A pilot randomized controlled trial comparing nutritious meal kits and no-prep meals to improve food security and diet quality among food pantry clients
por: Hollis-Hansen, Kelseanna, et al.
Publicado: (2023)

Mobile Pantries Can Serve the Most Food Insecure Populations
por: Villa, Lily K., et al.
Publicado: (2022)

Efficient hyperactive piggyBac transgenesis in Plodia pantry moths
por: Heryanto, Christa, et al.
Publicado: (2022)

Hunger enhances consistent economic choices in non-human primates
por: Yamada, Hiroshi
Publicado: (2017)

Hunger
por: Milbauer, Barbara
Publicado: (1971)

Hunger
Publicado: (1890)

Hunger
Publicado: (1871)

Hunger
Publicado: (1880)

Hunger
Publicado: (1877)

Gastrointestinal adverse events associated with semaglutide: A pharmacovigilance study based on FDA adverse event reporting system
por: Shu, Yamin, et al.
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_6vmgde61731u68uepedmu27fd9