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Foraging Wild Edibles: Dietary Diversity in Expanded Food Systems
Human food foraging in community forests offers extensive and expandable sources of food and high-quality nutrition that support chronic disease prevention and management and are underrepresented in US diets. Despite severe gaps in non-commercial “wild food” data, research in Syracuse, NY, identifie...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10647252/ https://www.ncbi.nlm.nih.gov/pubmed/37960283 http://dx.doi.org/10.3390/nu15214630 |