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Enhance Wine Production Potential by Using Fresh and Dried Red Grape and Blueberry Mixtures with Different Yeast Strains for Fermentation

Red grapes and blueberries are known for their high content of bioactive compounds and antioxidant properties. In Mediterranean winemaking, traditional sun-drying can be replaced by controlled-airflow-chamber-drying, which provides better quality, higher phenolic content, and increased antioxidants....

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Detalles Bibliográficos
Autores principales:	Martín-Gómez, Juan, García-Martínez, Teresa, Varo, M. Ángeles, Mérida, Julieta, Serratosa, María P.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10647412/ https://www.ncbi.nlm.nih.gov/pubmed/37959044 http://dx.doi.org/10.3390/foods12213925

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