Effects of Roasting Conditions on Antibacterial Properties of Vietnamese Turmeric (Curcuma longa) Rhizomes

Processing with heat treatment has been reported to alter several therapeutic effects of turmeric. In Vietnamese traditional medicine, turmeric has been long used for bacterial infections, and roasting techniques are sometimes applied with this material. However, there have been no studies investiga...

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Detalles Bibliográficos
Autores principales: Nguyen, Hai Thanh, Wu, Siyuan, Ootawa, Tomoki, Nguyen, Hieu Chi, Tran, Hong Thi, Pothinuch, Pitchaya, Pham, Hang Thi Thu, Do, Anh Thi Hong, Hoang, Hao Thanh, Islam, Md. Zahorul, Miyamoto, Atsushi, Nguyen, Ha Thi Thanh
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Communication
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10647697/
https://www.ncbi.nlm.nih.gov/pubmed/37959661
http://dx.doi.org/10.3390/molecules28217242

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10647697/
https://www.ncbi.nlm.nih.gov/pubmed/37959661
http://dx.doi.org/10.3390/molecules28217242

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