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Evaluation of Thermal Decomposition Kinetics of Poly (Lactic Acid)/Ethylene Elastomer (EE) Blends
The influences of ethylene-based elastomer (EE) and the compatibilizer agent ethylene-butyl acrylate-glycidyl methacrylate (EBAGMA) on the thermal degradation of PLA/EE blends were evaluated by the thermal degradation kinetics and thermodynamic parameters using thermogravimetry. The presence of EE a...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10648464/ https://www.ncbi.nlm.nih.gov/pubmed/37960004 http://dx.doi.org/10.3390/polym15214324 |
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author | Bernardes, Giordano P. Andrade, Matheus P. Poletto, Matheus Luiz, Nathália R. Santana, Ruth M. C. Forte, Maria M. de C. |
author_facet | Bernardes, Giordano P. Andrade, Matheus P. Poletto, Matheus Luiz, Nathália R. Santana, Ruth M. C. Forte, Maria M. de C. |
author_sort | Bernardes, Giordano P. |
collection | PubMed |
description | The influences of ethylene-based elastomer (EE) and the compatibilizer agent ethylene-butyl acrylate-glycidyl methacrylate (EBAGMA) on the thermal degradation of PLA/EE blends were evaluated by the thermal degradation kinetics and thermodynamic parameters using thermogravimetry. The presence of EE and EBAGMA synergistically improved the PLA thermal stability. The temperature of 10% of mass loss (T(10%)) of PLA was around 365 °C, while in the compatibilized PLA/EE blend, this property increased to 370 °C. The PLA average activation energy ([Formula: see text]) reduced in the PLA/EE blend (from 96 kJ/mol to 78 kJ/mol), while the presence of EBAGMA in the PLA/EE blend increased the [Formula: see text] due to a better blend compatibilization. The solid-state thermal degradation of the PLA and PLA/EE blends was classified as a D-type degradation mechanism. In general, the addition of EE increased the thermodynamic parameters when compared to PLA and the compatibilized blend due to the increase in the collision rate between the components over the thermal decomposition. |
format | Online Article Text |
id | pubmed-10648464 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2023 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-106484642023-11-04 Evaluation of Thermal Decomposition Kinetics of Poly (Lactic Acid)/Ethylene Elastomer (EE) Blends Bernardes, Giordano P. Andrade, Matheus P. Poletto, Matheus Luiz, Nathália R. Santana, Ruth M. C. Forte, Maria M. de C. Polymers (Basel) Article The influences of ethylene-based elastomer (EE) and the compatibilizer agent ethylene-butyl acrylate-glycidyl methacrylate (EBAGMA) on the thermal degradation of PLA/EE blends were evaluated by the thermal degradation kinetics and thermodynamic parameters using thermogravimetry. The presence of EE and EBAGMA synergistically improved the PLA thermal stability. The temperature of 10% of mass loss (T(10%)) of PLA was around 365 °C, while in the compatibilized PLA/EE blend, this property increased to 370 °C. The PLA average activation energy ([Formula: see text]) reduced in the PLA/EE blend (from 96 kJ/mol to 78 kJ/mol), while the presence of EBAGMA in the PLA/EE blend increased the [Formula: see text] due to a better blend compatibilization. The solid-state thermal degradation of the PLA and PLA/EE blends was classified as a D-type degradation mechanism. In general, the addition of EE increased the thermodynamic parameters when compared to PLA and the compatibilized blend due to the increase in the collision rate between the components over the thermal decomposition. MDPI 2023-11-04 /pmc/articles/PMC10648464/ /pubmed/37960004 http://dx.doi.org/10.3390/polym15214324 Text en © 2023 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Bernardes, Giordano P. Andrade, Matheus P. Poletto, Matheus Luiz, Nathália R. Santana, Ruth M. C. Forte, Maria M. de C. Evaluation of Thermal Decomposition Kinetics of Poly (Lactic Acid)/Ethylene Elastomer (EE) Blends |
title | Evaluation of Thermal Decomposition Kinetics of Poly (Lactic Acid)/Ethylene Elastomer (EE) Blends |
title_full | Evaluation of Thermal Decomposition Kinetics of Poly (Lactic Acid)/Ethylene Elastomer (EE) Blends |
title_fullStr | Evaluation of Thermal Decomposition Kinetics of Poly (Lactic Acid)/Ethylene Elastomer (EE) Blends |
title_full_unstemmed | Evaluation of Thermal Decomposition Kinetics of Poly (Lactic Acid)/Ethylene Elastomer (EE) Blends |
title_short | Evaluation of Thermal Decomposition Kinetics of Poly (Lactic Acid)/Ethylene Elastomer (EE) Blends |
title_sort | evaluation of thermal decomposition kinetics of poly (lactic acid)/ethylene elastomer (ee) blends |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10648464/ https://www.ncbi.nlm.nih.gov/pubmed/37960004 http://dx.doi.org/10.3390/polym15214324 |
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